How many chemicals, and of what variety, are in the brine, grease vat, and "secret coating"? Where does the chicken come from and how many antibiotics were they feed?
Being from Madison, back in the day, I expect more from The AV
Club/Onion crowd than pandering. Guess what, it's fried chicken, how did
you think they…

Aaron Paul, welcome to your future!!!!  I hope Cranston and Odenkirk work together again, It was like watching the reincarnation of Phil Hartman working off of subtle, but sometimes extreme techniques, of William H. Macy.