Gyros, which would require lamb. I’ve made Kenji’s version sous vide

How about a Shawarma or Doner Kebab?

I flew Turkish Airlines in May after they became one of the airlines required to ban laptops and tablets from the passenger compartment. At the gate they provided padded envelopes and a checked luggage ticket and packed all the checked electronics envelopes into a large padded case. You picked up your gate checked…

More of these!!!

I’ve done Pork Belly for 48 hours with a 5-spice, soy and mirin marinade, then broiled to get crispy. Put them into bao buns with homemade hoison and quick pickled daikon and carrots. Sooooooooooo good.

PORK BELLY!

The article is not misleading. The labeling of those remedies as “homeopathic” is what is misleading. People have been associating “homeopathic” with natural or drug-free, and the sellers of those items have taken advantage of that. As an infectious disease epidemiologist and medical technologist, I find nothing…

I have a warning about befriending Muslims around Ramadan. Last time I did it was with some tenants I had. Late one day, one of them came running to my office in a panic saying there was a leak in his apartment and everything was getting soaked. I raced over there with my giant wrench to turn off the water and found…

Thank you, Claire for all that effort an attention to detail. I may never get brave enough to do all the steps, but I know I will benefit from the information you have provided. In each of your articles and the ensuing comments I learn a little something and I’m grateful.

Stonglifts 5X5 is great! The app tells you exactly how much to lift each session, including warmups and which plates to use. It’ll even tell you when to deload based on failures. Best starting weigh-lifting program out there.

I’m in the exotic meat business, gator is a popular meat for us. Most restaurants use the cheaper, tougher back meat for their nuggets. We sell the tail filet, a more tender and versatile cut. Most folks cook it as they would a piece of white fish. Myself, I prefer our alligator/andouille sausage.

Started out at around 100 kg (108 at my peak) last May, got to <80 kg for the first time in my life early January and have stayed at 76-78 since then.

I lost over 225 pounds in 14 months and have maintained my weight loss for 6 years. I’ve told my weight loss story on a TEDx stage and had my loose skin removed on the series premiere of Skin Tight (TLC).

The two absolutely worst doctors I’ve ever had were female. Both were hypocritical and exhibited no empathy for patients. I had such a bad experience with one that I avoided going to the doctor for about 10 years. I lasted about a year with the other (mostly because I usually saw a PA) before I switched to another…

I vote for ice cream.

I love Agents of Shield. By no means a perfect show, but it nonetheless keeps me entertained these days.

People who brake on the highway.

Lights off when it’s raining. Even if the visibility doesn’t 100% necessitate it, if someone doesn’t abide by the “wipers on, lights on” rule they’re most likely a bad driver.

Alright, I have to nitpick as a track coach and personal trainer, because the ambiguous phrasing used in this article (and the one linked to regarding HIIT workouts) is what has given me numerous headaches when it comes to people failing to get quality HIIT workouts or, more often, injuring themselves:

“For example, int…

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