jvbftw
Jim is one of KFCs secret ingredients
jvbftw

Its all the way at the bottom of the build for some reason.  And only available on the non hybrid. 

Your grill design makes it perfect. 

Originally the ZJ was going to replace the XJ, so I think that explains some of the early base model stuff. Probably too far in development by the time Chrysler made the call to sell both.

Typically their deal with the banks has a chargeback period of 90-120 days.  If you pay it off during that time period, they don’t make any money.  But if you can wait 4 months, they’ll get paid and they dont really care. 

1. Ask the dealer for an option contract. I’ve done that in the past.

These are very rare anymore. 

Bullitt Mustang Green would be good. 

I had it back in the good old days and saw maybe half a dozen movies with it. Then it just became massively glitchy and I could never actually get a ticket.

Or the random half a sentence from the article above the photo/below the title. 

Whats with the new layout showing the first half of the first sentence below the headline/above the photo? 

The price is right, the specs are great.  But man that front end doesn’t work for me.  Should have used the nose from the Bronco Sport. 

I think the biggest problem was that both came out the same year.  Had there been some distance and fewer comparisons as a result I think it would have done way better.  

Their food is incredibly overrated. And beyond the awful policies, I take issue with a company opening restaurants in airports and then refusing to operate them during normal airport business hours- that includes Sunday. 

Pinchy would have wanted it this way 

It would have been awesome if they like included a decal in the owners manual so you could DIY. 

Don’t give Lucas any ideas, he loves parliamentary procedure.

Yup.  Its the automotive “resort fee” 

Does the Thunderbird reboot count? 

Someone needs to throw a James Bond action figure at the end of their burn marks. 

I have a few times. In fact went through there yesterday. I ate at Emeril’s there in 2019 right after it opened. I think it was about $20 for a shrimp po boy.  High, but not exactly out of the ordinary for the airport.