jjjetty
JJ Jetty
jjjetty

This!

There’s a group of bigger dummies.. (Spoilers: they voted for him)

Of course! Most decent home ovens have fans in them (be it gas or electric).

I know what you mean man! I have to use both, depending on where i’m at... Gas broilers > Electric

Good read.. I was thought it might get a bit dark when you mentioned a girl from Brasil, but it went a totes different direction entirely. KIU

You can freeze them in an ice cube tray.. or a sheet pan then chop it up..

Giada on Ellen (with Nicole Kidman) hit this one on the mark.

How to miss the point entirely?

Crushed ice!

Why don’t these things exist in Australia?

Why don’t these things exist in Australia?

Pupusas. A rarity in the west coast... they almost don’t exist down under..

Green Papaya Salad. That is all.

Oh.. nice article!

cool being the keyword.. useful? useable? different story..

I’ve backed 2 of these projects and I don’t think I’ll ever do it again. There was the Leap Motion Controller (was this on KS?) which was great on paper.. but dumb AF IRL... and the Batband headset which has been delayed for almost 2 years now(?) . I went for these guys thinking that if i funded version 1, even if it

Ohhh the Garand!

oooh.. good article! Love me some tail! Never even thought about sv’ing these. I normally pressure cook them to take the meat off for ravioli filling..

Most defo! I’ve done multiple 3 day cooks with mine! Missus used to freak out about it.. but now she gets excited when she hears that humming..

What about white miso?

Protein: Sous vide something cheap with a bit of liquid smoke then baste and broil the outside with some sort of an onion gastrique. Sounds complicated but reaaaally just meat, salt, pepper, liquid smoke, onion, sugar, and vinegar.