Hello from Oklahoma!  Don’t forget us.  We’re just as bad or worse, they’re just quietly destroying the state.

I’ve lived in Oklahoma twice for a total of 20 years. I’ve never even heard of Cranberry jalapeño dip.

My mother and grandmother were both addicted to opioids for a few years. They just couldn’t comprehend that just because their doctors were handing them out like candy, did not make them safe or free from addiction.

If you happen to be in Hawaii, get them from Y.Hata food distribution.  They’re wonderful and terrible all at the same time.  Best garbage food out there!

Not on mine!

Try living in Oklahoma.  It’s hellish with the amount of cultists here.

This is Trump’s America.

Just wait until your 50's. I’m 52 and have pretty much been reduced to light beer. Otherwise, It’s just not worth it.  I used to love whiskey and heavy beers.  

I’m 52 and discovered Hockey at 12. I have loved it my entire life and Matt kneeling was overdue. It didn’t have to be him but someone needed to do it. I hope I see more in the future.

No worries!

No worries!

Not necessarily.  My wife and I have been surrounded by garbage for 10 years and we’re still horrified by these people. (I had to retire in Oklahoma for family reasons)

203°F for an hour to decarb. If you grind it, it won’t try to float as much. It’s going to try though. I weigh it down with a meat pounder (and sometimes a bowl on top of that). It’ll off-gas quite a bit and 203° is hot as all get out on your bare skin. Weight it down on the front end so you aren’t dealing with a…

203°F for an hour to decarb. If you grind it, it won’t try to float as much. It’s going to try though. I weigh it…

Pick up a Sous Vide. You can use it to decarb, there’s no smell when infusing your oil/tincture, and you can make wonderful food with it.

Pick up a Sous Vide. You can use it to decarb, there’s no smell when infusing your oil/tincture, and you can make…

Many years ago, I used to play WoW.  I did this all the time.  Put items up for sale at a hugely inflated price.  Every once in a while, someone would buy one.  Probably because they weren’t really paying attention.

The looks like it was done on purpose! Nice work, friend!

A sous vide and a subscription to chefsteps. I had already been cooking for years when I ran across those guys.  Changed the game for me.

A sous vide and a subscription to chefsteps. I had already been cooking for years when I ran across those guys.  Chan…

Just checking in from Oklahoma. This is cool......right?

“Some of them had camped out for days.”

Thank you!

Just stand it up in the corner.