While The Takeout has espoused the wonders of the smashed burger, the classic thick, grilled, pink-in-the-middle…
Jalapenoman
jalapenoman
The big square building on W 25th St. (to the upper left of the track) is the Coca-Cola building. I never got a chance to tour there, or use the parking lot for the race when I worked for Coke... Probably can’t do that unless you call ahead to get the gate code. Employees would park in the lot and leave their badge on…
oooooooooohhhhh ouuuuuuuchhhhh
The Indianapolis Motor Speedway or Space?
There’s something incredibly satisfying about flying past a race track in an airplane and actually being able to…
Vegan food often costs more due to fewer subsidies and the companies making vegan foods aren’t making food on the same scale. Scale has a huge effect on price. The food industry also pays notoriously badly and that tends to not be true with the vegan companies.
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The 2019 Subaru Ascent is a car made for the great excesses of America, including our insatiable need for large road…
Lol I like that!
My solution? Chef knife. Old habits die hard. Need garlic not quite whole? Smash with the flat of the blade and toss in. I use the garlic press when I am trying to hide garlic, onions, pepper, etc. in the finished dish. Smashed fine enough, it melts away.
Put a chain on the shears and bolt it to the counter like a lobby pen at a cheap bank.
Jesus is off shift, but Juan is here, we can ask him.
Pull the catalogue for GFS and Aramark, and see if the soup is listed. Buy the soup, and tinker away.
But then the manufacturer can’t upcharge for the privilege of being vegan, gluten soy and dairy free. Vegan has a bad name for the one insistent friend that says “Here try this!” and as you bite in, say... “And it’s Vegan too!” Vegan has the connotation of vegetarian is not good enough... ie, the picky eaters (to…
It’s not just a food trend...
Of all the words and phrases food companies use to promote the health or dietary benefits of their wares—sugar-free,…
I am on my 4th pair of kitchen shears in the past year. The kids and my wife keep taking them and using them for non-food related stuff. I found the last pair I bought in my 13 year old’s room. They were covered with plastic from his 3D printer. WTF, S.T.E.M.. We still gotta eat!
“How do I ask for a restaurant’s recipe?”
My ex-step-grandfather used to dip his toast in bacon grease. He is also dead.
Yeah, my dad could. He's dead, though.
I've never put a pat of butter in the middle of a patty but this sound like heaven. Can anyone vouch for it?