Who is Harry Styles?

But we are initiated…aren't we, Brits?

This entire concept is silly.

I hear you, but seeing a movie in 70mm really is much different from regular formats.

Could you repeat what you just said?

You've got a point, but I'll rebut that with this basically being like being a movie critic and ONLY critiquing the cinematography.

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Anything?

Why don't we just solve a few problems simultaneously and cook the children into the food?

Clearly you've preserved this situation just through your comment/user name synergy.

Pff. What's wrong with a little melamine in your baby food?

I once got busy in a Burger King bathroom.

No, but I dealt with enough of them and have enough knowledge of the ins and outs of the back of the house in a restaurant to know that this article sounds like you have very little knowledge of how the industry works.

It's not so much the site lost it's cool moment, it's that most of the writers here have moved away from their 20s into their 30s and 40s.

I got worse for you: introduce real sauce to some people from the hood. If they're like a lot of my friends (I lucked out in this regard cause my parents actually cooked for us) around my way, they'll wonder why it isn't "ketchup-y".

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You could always just feed her human flesh.

And the kids who ate the most unhealthy, disgusting vomit-like slop ended up becoming the average American voter!

As said above, nothing in this article indicates dude has any experience working within the food industry.

I refuse to let someone reclassify your mother's current occupation in any way, shape or form.