Hey, I like fucking swearing as much as the next guy, but this shit you wrote is full of unnecessary motherfucking obscenities. It's a story about a fucking 4 year old kid with cancer. Fuck.
Hey, I like fucking swearing as much as the next guy, but this shit you wrote is full of unnecessary motherfucking obscenities. It's a story about a fucking 4 year old kid with cancer. Fuck.
By request.
The photo is taken with an H-Alpha filter, which shows light from warm hydrogen. That structure is an enormous magnetic filament. Phil Plait talks about it a little bit here:
The goal is to make roads which are more sustainable...
Same with me - 73. Struzan gave life to the film before we even saw it.
Born in 71 here; same feelings.
Thanks for putting this up. I didn't know this existed. I was born in 1973, this man drew my childhood.
.. they kind of shot themselves in the foot when they made Man of Steel that included Jonathan Kent suggesting to let some kids die to protect his identity and a Clark that actually did let his father die to protect his identity.
Wisconsin-Arizona State last year was a clusterfuck of Ebola proportions
The thing I love about franchises is that they make things feel real. We all realize that we are part of a huge universe. The problem with movies and TV shows where huge crisis that only will impact everyone are that it's way too narrow. When you have a world ending scenario every year that could conceivably end the…
It's a dumb rule, but still the correct call:
I've been spooked by dogs in parked cars plenty of times, but I never teased them. Unlike the guy in this short…
The only steak soapbox I get on is to not overcook it. You don't have to eat it bloody, but friends don't let friends eat gray meat.
Hear, hear. Although... I've got a friend who marinates his steaks in a mixing bowl of marinade and "par-grills" them, then removes the steaks from the grill, puts them back into the bowl of marinade, and puts it in the freezer for 10-15 minutes. He takes them out of the freezer, and puts them back on the grill to…
Ah, that would explain some of the responses I'm seeing on here that's kind of putting others down because they're lacking those skills/techniques. I know damn well I don't know the best way to cook one and I'm willing to hear and be educated, but damn, some folks get uptight when others seem unaware of other ways of…
Yep. Only one rule. Let the steak heat up to room temperature before doing anything to it. That's about it. Just go crazy after that.
If I could star your post twice, I would.
It seems to me that the clear reservoir would get pretty gunky with algae really fast, much before the one-month refilling. That glass would sure match the plants' green, but look disgusting enough to make one want to puke. And, as other's have said, the padded shelves would have similar problems, after all leaving…
At first thought: "Finally! Something that makes my plant watering chores easier. I'm in!"
Hadfield / Tyson 2016.