I mean, recent historical trends have shown me that “things get progressively worse over time” so that checks out.

How big could this pork chop possibly be?  Are we talking like “if you eat it in 30 minutes, we put your picture on the wall and you get a t-shirt” territory?

I grew up in the 90s, but I never had one of these.  I wonder how they taste with an adult palette sans nostalgia.

I found the Super Bowl ads especially befuddling. Having never seen “Always Sunny” or “Game of Thrones” I didn’t realize that the guy with the stain on his shirt or the woman singing in the Audi were supposed to be people I recognized.

“Absurdly tender” and “cooked to order in a football stadium” seem like they are at cross purposes anyway.

Just the logistics of “tearing a steak with your teeth” seem unpleasant/unwieldy unless there’s some exceptional culinary acumen on display here.

Since I really don’t want to open the windows I think I’m going to do this in a pot on a single burner induction cooktop I can plug in outdoors.  Now I just have to check which of my saucepans are magnetic.

When I had my wisdom teeth removes I also had to be put under anesthetic. First thing I did upon waking up was “stand straight up and run into the opposite wall” at which point I fell down and drooled blood all over my white shirt.

I think the important thing is that the hypothetical “Timberwolves Hotdish Hat” is not a ballcap but something warm you can wear in the winter, like a PolarTec Fleece Beanie.

I’m glad it’s “select cities” since a Timberwolves hat with an image of hot dish on it would be the saddest thing I owned.

Still no leafy green cruciferous vegetable emoji?

As a Minnesotan who has voted for Amy Klobuchar a bunch of times, and someone who is interested in and somewhat knowledgeable about food, I have to say that I hate hot dish. I have yet to encounter one where one could not rearrange the same ingredients in a better way... unless it’s like a roundabout way to create a…

Now living next door to North Dakota, I’m pretty sure “keeping cold in the winter” is pretty easy but I am intrigued as to the best way to do it.

I think it makes some sense because it’s New York. You’ve got a lot of famous people and people who have a lot of money and you wouldn’t want to turn away ones you have a pre-existing relationship with. Plus no one has a lot of space so a lot of people eat out a lot.

As I understand it- at Rao’s all of the tables are reserved for regulars and their guests. In the event that one of them just doesn’t show up that night, you can get in as a regular person but that’s not a thing you can make a reservation for.

My concern was it’s just going to come out really different if I do red and yellow bell peppers than if I pick out some pretty orange habaneros.

The joke is that this is the sort of thing that you will only ever learn in graduate school for pure (non-applied) mathematics once you get beyond the “taking classes” part of your post-graduate education and into the “just reading books and talking to people who already understand the material” part of your…

It’s like they don’t even teach Model Theory in schools anymore.  Oh wait...

How do I know if I’m overhydrated? I drink water as a nervous habit, so I usually drink 6-8 litres in a day (just keep filling up that Nalgene bottle).

It’s interesting to me that Moby Dick is so loathed. Certainly it’s a long book, and you kind of have to be in the right mood for it... but the same could be said of the beloved Brothers Karamazov (which is nearly twice as long). Is the difference just that “Moby Dick is considered appropriate fare for high school…