I guess the plastic forks should’ve been my first clue...

I like the way you think.

Don’t most restaurants offer to bring take home boxes or bags when the plates are cleared?

My God that looks delicious, and Icannot believe that I’ve never heard of these!

And then add a “wee” bit of vodka.

I kind of want to print this out and frame it, as it’s a beautiful explanation.

Should make building an old fashioned Polish cannon out of them easier.

Looks like the response was too much for these guys, all the links are dead.

https://en.wikipedia.org/wiki/Cortez_Motor_Home

My Mom used to take me to one here in Colorado when I was small, and I’ve loved them ever since. I’d like to see them return, but I’d also like to see the locals buy them back.

Since Pequod’s is my current Chicago favorite, the very next time I darken Chicago’s streets I’m going to try and find your pizzeria and enjoy some.

Pequod’s rocks!

Wayne’s Smoleshack in Superior is what you’re looking for.

I’m not sure which is more impressive, 4300 stars or the fact that you knew this.

Oh God no

Why not both?

How about as a mixer?

Pineapple.

Okay, THIS is what happens after three martini lunches at Heinz...

Good thing I wasn’t drinking coffee just now...