Please bring us the head of the editor that approved this steaming pile of BS.
Please bring us the head of the editor that approved this steaming pile of BS.
A 59 second video, and the Lamborghini doesn’t appear until 49 seconds. WTF? You guys couldn’t edit out the unimportant beginning?
The link to this software produces:
Use a pressure cooker. Look up Nathan Myrvold’s method in Modernist Cuisine.
Sherry is a fortified wine so the additional alcohol drastically slows the oxidation. You can easily keep an opened bottle for a year.