Yup, I make mine like egg drop soup.

It’s been a while since Sunday School (and mass in general) but I’m fairly certain this is not within spitting distance of the spirit of Lent.

I’ve never had this problem. Isn't the promise of a easily cooked white the appeal of over-easy instead of sunny-side-up?

Fishes fry.

The Sunday exception is not a particularly widespread practice, at least where I grew up.

Cool, then I don't have to feel bad about drinking my $13 Sobieski. I'd drink Faber (PA distillery) if it didn't taste weirdly sweet.

Perhaps, but it’s my understanding that many hs/college drug tests are never actually tested because it costs money to do that, so they just use the "testing" specter as a deterrent.

A handy solution?

Fuck cashless and (unexpectedly) cash-only businesses alike.

Good to know, thanks.

This intrigues me.

I believe what I had was Leblon. At least based on the image searches for cachaca in bright green bottles.

Does all cachaca smell like fruit rotting in a dumpster, or is it just the one I tried?

How much you could actually taste the bourbon in the local one really blew me away, but I definitely get that it’s not for everyone.

I just checked, and the scene he’s referencing does in fact happen in the second to last episode of S7. Or at least it’s implied in the last shot.

2018 was the first year I’ve had, but I thought Dogfish Head’s Bourbon Barrel Stout was really underwhelming. On the other hand, the brewery 5 minutes walking distance from my apartment has a great Russian Imperial Stout on tap regularly, that’s made phenomenal once barrel-aged.

I’m looking forward to the prequel, “I Am Vengeance."

Oh, Kate, nooo....

If mayo is a “critical” part of your burger, you have an otherwise dry, shitty burger.

Just hook that new Lana Del Rey into my veins.