Yeah, but we just ate our frozen fruit snacks without making it into a production.

I had one today. It isn’t bad, but it had a weird sort of burnt flavour I couldn’t place. It wasn’t overwhelming or anything, and it might have been from the espresso, but it was there.

Eh, yours still tracks.

As someone who drinks coffee much like my mother does...yeah.

• Eggs: poached or fried
  

Canadian Girl Scout cookies come in three flavours: Mint, and Chocolate and Vanilla sandwiches.

Thank you for this. I’m trying to cut back on my drinking, and this sounds pretty good.

Sugarbush season is the best thing about moving East, and I am vaguely resentful that COVID took that from me two years in a row.

If this comes to Canada, I will probably try it. I’ll probably also feel ashamed of myself.

I deserved that.

It’s not often in life that one is sent a special dry-ice-cradled rush package full of meat and pastry dough from a leading automobile manufacturer, and when it happens, we all must savor the moment.

This sounds fantastic.

And sometimes people want to select a latte with flavouring, and sometimes people want just espresso and milk. You don’t like flavouring in your coffee, that’s fine. Others do. 

Eh, sometimes I want drip coffee and sometimes I want a fancy latte.

I’m also Canadian, but I find I want maple more in the autumn rather than any other time, and that’s when all the fancy maple drinks happen/ start being marketed. In my experience, anyway.

Yeah, okay, I’ll buy it.

Can confirm: bnibbling almonds is almost meditative, and if I’m ragey I will eat a bag of carrots.

A Starbucks frapp, or some other overly sugared, bad for you drink.

I really love the “Space Squad” shirt, and I am vaguely resentful about that.

I think you might be right. Thanks!