feral-pizza-at-home
feral-pizza-at-home
feral-pizza-at-home

Agree with most of this. I was curious to see which reviewers would be fooled by Bowen Yang’s “and if I say this earnest thing, then that earnest thing, then slowly raise my voice while looking into the camera, THEN THE AUDIENCE WILL FEEL LIKE THEY HAVE TO APPLAUD EVEN THOUGH WHAT I’M SAYING DOESN’T REALLY MAKE

A good question! I can’t explain why but still kinda feels like it’s fundamentally pitched at the Gen X-Millenial crowd that were fans during its [near-]peak years in the 90s and 2000s. It makes gestures at a younger audience but more often than not comes off as a 50-year-old trying to understand kids today...

yeh, who exactly is SNL’s demographic these days?

Same. Pete Davidson is just a bridge too far for me.

This was the episode where I realized that I’ve just aged out of SNL’s audience. I love Maya but nothing on this ep landed for me.

Suez Anal

Tarchup has gotta be in violation of the Geneva Conventions

To be fair, you want to be finished before the driver gets there...

Every thing about that title is a flipping delight, but I'm calling you out for missing the obvious 'Butty McButtface' that deserved to be inserted.

Whoever suggested “Kranch” deserves a kick in theirs.

Only a matter of time before Pounded in My Suez Canal By My Own Butt But My Butt is a Giant Container Ship and it Tries to Go in Sideways But Gets Stuck in My Butt But Keeps Pounding and Disrupts Global Trade - by Chuck Tingle.

Again, can’t believe they’re sleeping on a wasabi-ketchup combo called “wasup.”

How many is this now? I’m struggling to catch up.

Just sit right back and you’ll hear a tale....

Whatever floats their boat!

They’re the people we need most in these hard (hrmmm) times.

“You’re too big!”

Sometimes, at my lowest points in life, a bunch of horny people come along and write erotic fanfiction about beached container ships, and my hope is restored.

Sure online banking is nice, but this is the kind of shit that the internet was made for.

I use leftover brine to make quick fridge pickles of leftover veggies. carrots, onions, tomatoes, etc