For anyone curious about this game, I can safely say I'm probably in the top 1% of time played so I know what I'm talking about. This game is a LOT of fun and extremely deep, though not very good at introducing a lot of its key components. I still hate the Region/multiplayer aspect though I always just play in private…

I'm sure nicer restaurants end up paying out more to their best servers on hot nights than young teachers in poor regions are being paid. Similarly, servers in the vast majority of restaurants are making barely a living wage and dealing with shitty tippers, and bring in less money than some well-paid teachers in nicer…

Interesting, this makes me happy as I'm planning to watch Game of Thrones but have been spoiled on pretty much every major plot event.

The flashback to Season 1 was especially important to remind us about Walt's pants that fly away, which he then meets again while rolling his barrel-0-cash down the desert road.

Most mentors have told me an MBA isn't really worth it in my field/industry but that doesn't soften the blow of nearly every applicable job listing having a "preference for MBA". Of course most of these jobs seem to want 10+ years of social media experience too which kind of says all you need to know about these…

Reading My Book I Uttered "I Turned 15 Long Ago"

I love Sarah Silverman but I'll just leave this here.

Meanwhile, on Facebook, my conservative Rush-loving friend is lamenting that her 2nd grader's curriculum this year includes ancient civilizations/history :/ because it is "useless information".

Looks like Baseketball to me, as that is Trey Parker and Matt Stone, creators of South Park. However they have probs been in other live-action stuff together too.

BACK TO THE PILE!

Please tell me he will cover the Super Fun Happy subject of what happens when winter is cold and you can't grow any food!

I like this resume and it's clear from the comments that it probably does its intended job of getting attention in a pile of boring-ass resumes.

Feets.

Is there an easy trick for making the bun look so pretty and knotted/textured? Mine always just looks floppy and ridiculous but most days I don't curr. It would be nice to be able to make it look as pretty as this though. Some kind of twist? Secret bobby pins? What is going on in there?

Good read, thanks for sharing Jamie!

There's a pasta place I go to sometimes that makes "buffalofredo" sauce... SO EFFING GOOD. It's all creamy but spicy, totally different from greasy wings but so good. I get it on fettucini and then feel guilty for weeks, but worth it.

Get with the program, back row!

I hate to say this but prepare yourself for it to get worse. My MIL has gotten a lot crazier (though she was crazy to begin with) about how much time we spend with her and how often we drive (2+ hours) to see her. In her mind she will never forgive us for not getting her a corsage and officially recognizing her as…

I like to remind myself that my dress cost $490 from J. Crew and was definitely the fanciest nicest thing I've ever worn in my life. I got tons of compliments. YOU DO YOU, GIRL!

Animals jumping over stuff FTW.