Not Bill and Ted?

It’s been awhile since I’ve been “pranked” but the last time was pretty messed up. I was a younger man, so I was car camping with some friends at Coachella. I was on my own back at our campsite, munching from one of those giant things of Utz cheese balls (we’d basically packed for the stoner apocalypse) waiting for…

He seems like a nice guy, and I think I’d enjoy hanging out with him or something, I just don’t understand how he’s had so much success as a comedian without being particularly funny?

Yeah they’d have to have done something really fucked up. Like if you rear end someone, you’re in the wrong unless the person was, I dunno, parked in the middle of a highway on a moonless night with no warning lights or something maybe.

Yeah, it’s so broad. My dad lives in Texas now, if I visit do I need to be worried about going out in skinny jeans and my pink tank top?

I do miss the Oki-dog: two hot dogs, a slice of cheese, a slice of pastrami, and chili wrapped up in a flour tortilla. Real gut bomb, though.

I went through this when going through my paternal grandmother’s recipes. There were the horrifying (ambrosia salad) and the surprisingly great (salmon cakes).

I was put on a watchlist because they thought 10 year old me was in the IRA. Don’t trust the TSA’s judgment. 

A tactic of jihad. Bobby Sands would like a word...

People (usually) aren’t using this constantly, there’s a reason it’s Plan B and not Plan A.

Barbara Lynch has a bar in Boston, Drink, where you tell the bartender your mood and a handful of likes/dislikes and then they custom make you a cocktail. I know how insufferably twee that sounds, but it’s actually very fun. Not quite the same, because it’s encouraged and kind of the whole premise, but just wanted to…

I did my undergrad study abroad in India, there was an Irani cafe ( https://en.wikipedia.org/wiki/Irani_caf%C3%A9 ) down the street from us that we’d go to often because it was cheap and tasty. That was my first time trying banana ketchup. They had this egg dish, akuri, basically heavily seasoned scrambled eggs with…

The boat scenes are what get most of the attention, for obvious reasons, but they’re a relatively small part of the movie. I don’t know how severe your vertigo is but I think you’d be alright.

I’m fine with mandolins now because 1) I always wear a cut glove and 2) I used to work at a deli, so I got used to meat slicers, which are so much more terrifying than a mandolin. Especially end of the day when we had to clean them - you put the blade on the zero setting, dip a kitchen towel into some hot water, turn…

Exactly, it’s like corned beef hash in that sense.

Oh yeah, my mom used to make salmon patties pretty often growing up. In college I’d occasionally get homesick and make them, but the smell as soon as they’d hit the pan, I just couldn’t and I’d let my friends have them all.

I know this isn’t why these dipshits, because they’re

And yet from 1995 goes and back to 1955 and pretends to be a highschooler, everyone thinks its all good fun! Double standard, really.

I probably only eat meat less than once a week now (unless I’m visiting my dad in Texas). That mainly is an effort to save money, so I’m not often buying Impossible, but I like it and got me into cheaper, unexpected things like jackfruit breakfast sausage (bought by accident, shockingly good).

Good point, thanks! I’d never really thought of that.