He moved her into a van, down by the river?
He moved her into a van, down by the river?
Reeves has yet to announce whether The Batman is actually getting a sequel
HEY! Spoilers!
Fogging is often a big problem. If you live anywhere that gets decent humidity, you know that glass cooler doors are often not transparent.
It wasn't just called Sanka in France. My grandmother was born in the US (in 1917) and always asked for Sanka, not decaf.
It does, but everything has to be “first” at something. That way it can also be “biggest.”
Why are you acting like this isn't the process with literally EVERY movie? "Avengers" famously filmed a scene AFTER the premiere.
Sure, but when will some state finally require pocket composting?
I have a feeling it's a pretty big rock. I've never heard of it either.
Maybe the parasites you get will make you more intelligent, physically fit, and able to play the holophoner.
Yup. That’s when I shop and social distancing is not an issue when there are about 8 people in the whole store.
Self checkout is great when I run in for one or two things with a barcode on them. If you have a lot of produce or bulk things without codes, there is no way it speeds up checkout. I buy weird produce pretty often and the clerks rarely have to ask me what it is or look up the code, even if it there is no sticker. They…
You would end up hating sand. It’s course, rough, irritating. It gets everywhere.
...in Flatch, where lots of people don’t have vehicles.
She even brings that up in the trailer.
Yes. I don't know where I got 100. So double what I said for everything.
Lots of noodles get used in desserts. Kugel or Babka (not the bread). I’ve seen sweet flavored pasta with chocolate or cinnamon. I wouldn’t rule it our just because it is pasta. I might try a small portion at a festival like this out of curiosity, but I probably wouldn’t pick it off a dessert menu at a restaurant.
I tried to figure that out, but can’t find how many bottles or barrels they produce each year.
I think that’s still a relatively small market compared to Scotch. For instance, Maker's sells 16,000 a year just to Laphroaig. That's probably more than get used for beer right there. But yeah, used barrels get sold to a lot of places.
Yeah, some get sold all over the place, but that is comparatively few. I think scotch is still the single biggest market.