Fair enough. I was really just pointing out the video pointed to pgp/gpg so I felt like the text should relate to the public/private key concept.

I was assuming that the 1 time password could be reused in the application on any computer.

I think you have a mistake in your description of email encryption if you are using pgp or gpg, you do not send a key to people to decrypt your message. You use their public key to encrypt the message and they use their private key to decrypt the message. What you describe is more of a one-time cipher.

2 factor authentication on google makes using pidgin impossible without creating an application password (which then reduces the security). I recommend using 2 factor and not using a 3rd party chat.

So what is the big difference between this and fatwallet or slickdeals? Not hating, I'm always willing to save money where I can. Really I'm just curious.

I agree up is a good place to go in the garage. I've been considering building a shelf that is above the garage door for infrequent needed items. The shelf would be above the raised garage door.

We have our bikes up on pulley systems as well.

I think the old adage about asking is correct in this case. If you don't ask the answer is no, and if they say no you are no worse than you were. If they say yes, then you have benefited.

I like to have my firefox open back to where it was left off, so if others are using my computer for a presentation I like to not worry about them closing a tab I was saving.

I missed this when it was originally posted, but this isn't correct. If you encrypt something to someone you use their public key to encrypt it and they use their private key to decrypt it. Your keys are not needed for encryption, only if you want to sign the message.

I found that after switching to a Note2 as my phone, that I don't even pick up my tablet anymore.

I have been trying to avoid HFCS as well. It is amazing how many things have it in them.

I like the Colgin brand, typically I'll use the Mesquite flavored. Hot sauce is typically some flavor that I think will go with the smoke. I've used a hickory hot sauce before, but I don't remember the brand.

True, but I figure that will take them at least enough time for me to remotely wipe my phone.

I add liquid smoke and hot sauce to my BBQ sauce. I typically start with a mesquite sauce.

I know that in my group of friends, when the bill has an automatic tip added, we typically stop at that price. However, majority of the time the tip would have been higher if they didn't force the 15 or 18%. We almost always hit 20% or higher.

With the amount of personal information on my phone, I feel it is absolutely necessary to have a lock.

I think you summed up some of my feelings pretty well. I'm a little more hesitant to jump straight into a new google service without wondering how long it will be around.

And I thought $11 USD was good for the 750ml.

Chimay Blue (Grand Reserve) is very good. I've found it in some stores where it is reasonably priced (compared to restaurants that seem to mark it up worse than wine), and keep a few bottles around for when I want to splurge.