dorothyzpornakshump
dorothy zpornak's hump
dorothyzpornakshump

I’m disappointed in both his exes for wading into Amber’s allegations. Ok, so he didn’t beat you 100 years ago. People change. Addiction and alcoholism get progressively worse. Dynamics can be different in different relationships. I would never assume another woman was lying about my ex.

Everything you said above, but it should be noted that the first few casts really centered on ABC’s talent roster. The first winner was a soap star from General Hospital.

I lost interested when DWTS began to really focus on... ahem... polarizing reality “stars”. They hit it big with all the hatewatching of Bristol

I would also like to note that all of these people were universally terrible at dancing. Like, not a surprise wedding dancer in the group. (Mark Cuban at least made an effort, he just wasn’t very good.)

Wait, Fucker was on DWTS? I thought they couldn’t top/bottom it worse than Furry Flamenco Spice!

I was teetering on the edge of “enough already” until she took the cat for a walk in a stroller. That actually saved her for me. 

Joe Biden is going to need a press secretary.

My understanding is that DWTS serves to humanize terrible people: Sean Spicer, Tucker Carlson, Mark Cuban, Adam Carrolla, Tom DeLay, Chad Ochocinco, Ryan Lochte, and Rick Perry.

RIP Grant

literally all restaurant food is technically overpriced, that was my point. In the sense that your money primarily pays for labor & overhead, and the cost of food is always a small percentage of that price tag.

Secretly glad that Rider Strong was always cool.

Andrew Lloyd Weber and co. would like Trump to stop using “Memory” at rallies.

Yeah- everything I’ve heard is that the hardest part of making preservatives is keeping them stable. Why would your gimmick be jam if you don’t know how to make jam? I don’t understand why it sounds like they weren’t refrigerating it- I refrigerate my jam after I open it

as a former kitchen rat who knows some general health inspection stuff -the number of utensils sitting in that bucket ALONE is a tip-off and it’s disgusting. i can completely understand that mold can be part of a processing food, but that’s a fucking petri dish. there should be one utensil max, and it shouldnt be just

It was racket. They sell the jam in jars through subscriptions, so not all of the jam that was made was being served to in-house customers. They hid the production in an illegal, moldy closet apparently and went so far as to lock employees in there when the health inspector stopped by (didn’t want the hi to be

Yeah I’m so confused- I’d never leave jam out uncovered in my apartment let alone a professional restaurant. Also you really have to screw up jam to make it go moldy- that’s the point of jam it’s preserved. They should have just hired some Amish people to make it for them or something- I love being able to buy the

Please understand this is an explanation, not an excuse: it’s a very low-margin industry, especially when you are making very expensive ingredients, like buckets of low-sugar fruit preserves with a short shelf life that you only use up a big spoonful at a time The not-shitty way to manage this is to have a business

I read that they were storing the jam improperly which contributed to the mold. They put the jam in tall plastic tubs (cambros) instead of shallow hotel pans in an ice bath as they should have. The plastic retains the heat and prevents the product from cooling and creates a perfect lil home for mold to grow. That much

Sure, they’re weirdos, but the Kelly Preston news kind of broke my heart.

is reese witherspoon cloning herself, her kids and her all look alike.

I can’t say I’m particularly surprised.  Infuriated, but not surprised.  I knew all this good will building about making sure sick people stayed home and wouldn’t face consequences was mostly hot air and wouldn’t last. Not when there’s money to be made. And yet somehow, sick time is equated with laziness. It’s