Make it year-round, you cowards!
Make it year-round, you cowards!
Hurray!
LEMME CRACK MAH KNUCKLES. (Please don’t judge how much I like having things mailed to me.)
Almost every time I’ve had this, it was prepared in Tupperware the night before. Like the article says, it’s a common staple of picnics, funerals, holidays and potlucks. Whenever a dish CAN be prepared the night before for an event like that, they do it. I can attest that an overnight sit means only the topmost…
You can just say “Italian Dressing”.
This year is such a wash that, sure, let’s do Halloween in July. What is time? Who cares?!
My college famously provides all of its students with a full tuition scholarship because they admit students who are poor. The spring of my senior semester, I was invited to present a paper with a handful of students in my department in Savannah, Georgia. We all got a per diem from the department and were let to roam…
Imagine reviewing Krispy Kreme donut flavors from the starting point of not liking the Kreme.
Rye chip is, of course, the correct answer. But I do love to follow it up with that sweet little corn Chex.
I put them in a mug and it’s like. *jazz hands* Room-Temperature Chocolate! Drink up, kids.
It COULD be done in the coffee pot, but it seems like that would be a Round 4 move.
For one, the cook may well be the manager slash owner slash regional supervisor. But for two, every Waffle House manager I’ve ever encountered would’ve poured pitchers water on them and yelled “wet t-shirt contest!”
Listen, okay, delicious watermelon doesn’t deserve to be lumped in with these slimy, marshmallowy bastards.
So Kentucky’s was a foregone conclusion: the Hot Brown is probably the only “sandwich” we’ve produced, shy of the Benedictine or the Chili Bun. But it’s an open-faced MEAL. Of course we tell people to get it, but also with the caveat that like, if they have an appetizer portion, maybe just get that? Or split it with…
So I went to the Wendy’s website and they’re only putting Frosty MIX in, which is possibly not even refrigerated. Whomp whomp.
Saw similar reactions to the Frostyccino on Reddit, and I’m wondering: has anyone tried ordering this with no ice?
Seriously.
Does the 3-pound bag of prunes in the office fridge count?
Ketchup belongs everywhere. Deal with it.
Listen. I love stuf. But I have to say it: The Most Stuf is TOO MUCH STUF. The stuf is too soft compared to normal stuf, so it squishes out the side. It’s sickeningly sweet: one was A Lot, two was Oh My God Why Did I Do This to Myself?