That's a great idea to add dashi! Great minds!

Egg salad or tuna salad made with a copious amount of Duke's Mayonnaise, eaten with pork rinds as scoopers.
Pork rinds dipped in canned nacho cheese.
Smoked salmon, cream cheese, topped with caviar and rolled in a Boston lettuce leaf.
Pickle wedge, cream cheese rolled in a deli ham or turkey slice.
Kippers mixed with…

My sister and I used to eat tuna, cottage cheese and soy sauce all mixed together. Sometimes with celery stick scoopers.

Ohhh…Cook-Out is in Virginia now — I can feed myself and three hungry millennials for $30. Where else can you get fried okra and hushpuppies at a drive-through 24 hours a day? We're all low-carbing these days so it's been a while.

Unfrosted PopTarts toasted then buttered and sprinkled with a little cinnamon sugar. This is how we ate them when I was a kid, before PopTarts were frosted.

Gas station fried chicken is the best! Royal Farms or Fast-Mart — fresh, hot, juicy with crispy skin — you'll never want KFC again.