Okay, then accept that you are, in fact, a cunt. Simple compromise.

If you loathe it so much, don’t eat at restaurants.

I’m nearly positive at this point that the dumbass is just a troll. At least, I hope so. The alternative would be believing someone is that stupid and that much of a twat.

Do you not know basic math? 10.50x40, sum x 52. It’s literally ~22k a year. Moron.

You know what’s not hard? Making false equivalencies, and being a dumbass - two things you seem to have mastered at an early age.

I’m willing to bet the server literally had no idea if there would be an upcharge, or just assumed the customer wasn’t a complete moron. Then again, if your customer wants a bouillabasse with scallops in it, you may want to assume your customer is a moron.

Exactly. I fully know if I ask for something beyond “can I get American cheese instead of provolone on my burger?” or just asking them to hold something off the dish, that I am being an inconvenience. The difference is, I am willing to pay you more money for accommodating my preference. Substituting shrimp for…

That’s a perfectly fair question, and yes if it is just seltzer from the soda gun it should be free - When restaurants started doing this I was a bit wary, and my general rule of thumb is the more upscale a place is, the more likely they’re going to bring you a bottle of Perrier. Yeah, your waiter fucked up here, and…

You can literally identify all the commenters that have never been to higher end restaurants when they’re all like “OMG THAT’S BULLSHIT!” The vast majority of people that have actually eaten at varied establishments would know perfectly well that a scallop was going to cost more, for one, and two that you wouldn’t put…

How many people do you know that know what a bouillabasse is/will order it but somehow don’t understand that a scallop is far more expensive than a shrimp? I’m assuming the venn diagram of the people that do know is just a perfect circle.

If you’re at a place upscale enough to offer freshly shaved truffles, there’s a general expectation that you understand food enough to know that truffles are mad expensive. Maybe your wife’s friends need to stick to the local Olive Garden.

So if you call a plumber to come fix something, and then only gives you the bill after he’s done, do you just not pay him because you “didn’t agree on the labor charge amount?” Take a long walk off a short pier, buddy.

Food cost is generally accepted to needing to be 30%, so for profit/covering costs the dish will be ~3x the cost (which covers utilities and labor, then profit).

Not gonna lie, I tried to think of a better way to ruin a scallop..And I really couldn’t come up with anything.

Unlimited money really has nothing to do with it. If you’re that tight for cash, why are you eating somewhere that upscale anyway? Plus you’d have to be a God damn retard to not know that scallops are far more expensive than shrimp. $5 for three scallops is a pretty reasonable up charge, I would’ve expected something…

You’ll be dead in another ten years anyway.

Or maybe, like everyone is over the “genocide,” because it happened between 200 and 300 years ago so maybe quit bitching about it.

No, it bites her in the ass because it shows she’s a) an idiot for taking that DNA test knowing full well what it was going to show and b) For not only lying to get an advantage over others, but then being so stupid as to bring it in to the spotlight herself.

I call them idiots, because they were busy using bows and arrows when everybody else was developing firearms. Bummer for them, now eat shit.

The issue at hand was that she used it for personal gain, knowing full well it was bullshit. Not only is she not at all native american, she’s even less than most people! She’s just like the Clinton’s and the Kennedy’s, lie when it suits you regardless of what people say.