Sort of like skin color. To a biologist, having white or brown skin has little meaning when it comes to the inside of a person’s body.. Everything inside our skin is the same- the organs, the brain, the blood, etc. Where you come from is also irrelevant- a “Chinese” heart is pretty much the same as an “African” heart.

No, brown eggs are not the result of brown chickens. The color of the chickens feathers has nothing to do with the color of their eggs. It’s important to read and learn what the study concluded in order to comment intelligently, unless all you wanted to do was to tell us what you were “told.”

Last week I noticed my supermarket was selling “Heirloom Blue Eggs” at 6 for $2.50. I like that they come in a cardboard-y container, not that rigid plastic or even worse, styrofoam. Of course, they are Amish chickens, “Heritage Breed Hens” from Sunshine Farms (in Forest Hills, Queens!)

Wow, that was annoying. Who even gave her a knife? (I would improve on this by removing the seeds from the cucumber and augmenting the “dressing” with some lemon juice. It’s so easy this time of year to get fresh oregano and doing so will transform your salad into something really delicious. Also, get fresh feta, if…

The three sisters on Downton Abbey had an American mom; are you implying that means they were American? 

Yes, I2 was well-made but scarcely left an impression on me. I have to really think before I can remember what it was about.

I’ve never had problems with pepper grinders but I’m struggling to find a decent cheese grater. I need one for hard cheese and every one I’ve tried is awkward and messy, not to mention pricey. I wouldn’t mind paying extra for one that’s good but I’m tired of wasting money and never finding satisfaction.

This post is much better when you skip the video. Who’s idea was it to include a baby? Please.

Nothing that she’s done has disappointed me; she’s a treasure.

They’re used primarily for flavor and not eaten alone. They’re not noted for their nutritional value or for dietary fiber. They’re not vegetables.

I live in an apartment with very sunny windows (my neighborhood is actually called Sunnyside!) Anyway, I have basil, thyme, rosemary, (still trying to get some healthy chives but they grow and then collapse.) My plants are inside the windows- don’t know if they would do as well outside. They’re flourishing 0 I can’t…

Throwing it into the woodpile? Of course it will re-root. Throw it in the the garbage and let it be taken away!

Yes, I really can’t remembering ads popping up when I watch a YouTube video.

I can’t imagine turning to ramen mix in order to get an msg boost. Just buy a shaker of msg (or Accent) and keep it in your cupboard. I won’t eat eggs for breakfast without some sprinkled on top.

I do. I’ve (half-heartedly) tried various methods for making onion dip and wasn’t really satisfied with the results. Packets of Lipton onion soup always provided the exact taste I remember from when I was a kid celebrating New Year’s Eve with my family. I can’t get too excited over these new ideas because it still…

Wow, that’s way more episodes than I’ve seen. Am I missing anything?

And milk.

You’re thinking newspapers, journalists, editors, etc. This is a blog.

I’m echoing a line from the original article: but you don’t have to take my word for it: San Francisco Chronicle restaurant critic Soleil Ho told Skillet that she also enjoys a hash brown puck on a BEC, so you know it’s legit.

Yes, I like hash browns and toast but separately. I love bread and I love potatoes but again, I give you the two cousins hooking up analogy. They need to be kept apart.