Back atcha.

Sous Vide is taking something and placing it into airtight bags and then dunking it in water for several hours, correct?

Unfortunately not. However, you can simply throw them in a grill pan for 5-7 minutes/side on medium-high heat, and *BOOM* time to eat.

Maybe someone should have put this up sooner

Don’t forget to take the li’l guy out to unwind once in a while

You said

http://images.memes.com/meme/1299105

http://images.memes.com/meme/1299105

I’ll just leave this here

I’ll see myself out now

Did someone say BUTTER?

I’ll just leave this here

Or, to save whitespace, the TL;DR version: