I’m a regular Subway customer, sometimes one or two times a week. I have never seen them use the slicer. The meat is always precut, just like it has always been. The meat is never "fluffy" (thank God!)
I’m a regular Subway customer, sometimes one or two times a week. I have never seen them use the slicer. The meat is always precut, just like it has always been. The meat is never "fluffy" (thank God!)