Are player that play for USA teams usually reimbursed?

Can you give me some directions for this? I’ve been searching around the internet the last couple days trying to find out more with no luck. Thanks.

Any idea if its worth using expensive alcohol or will the cheap stuff work the same?

Are we talking about blerds? I’m not sure if the actors were the first to send out the posters/images, but I am a fan of doing so. Brings more eyes on the actors themselves.

I think this is a good way to use up old spices in the cabinet. Simmering water with spices that have been open too long make your place spell nice and is better than just throwing them away.

Got a guide/any extra info for this? Seems worthwhile.

I’ve only used lemon juice so I can’t really vouch for anything. I’m pretty sure it helps “firm up” milk but cant tell you the science/magic behind it. Other citrus if you are just opposed to lemon flavor? Maybe yogurt?

1 Graham Cracker Pie Crust
2 Can (14 oz) sweetened condensed milk
3/4 cup lemon juice

I am currently driving around the US and I have had to bump up my data plan for my phone twice in the first 2 weeks. Didnt really think of that when I took off.

Haven’t you been paying attention today? Britian is out.

Haven’t you been paying attention today? Britian is out.

That would actually be a reason for me to go to Antarctica.

Are nutritional yeast flakes the same thing as breadcrumbs?

To me, it’s fine to discuss with coworkers but it shouldn’t matter what anyone else makes. Being fairly compensated in personal opinion. If things seem askew, they should have seemed that way without the coworker discussion.

Is this a sarcastic post or do you really not eat anything grown as crops (and I assume anything grown in an agricultural setting)? If so, what do you eat? Only wild game you hunt yourself and forge for in the wild? I really don’t mean to sound snarky with this question but it will probably come off that way.

Cheese, vegetables, and eggs on oatmeal? Is that a regional thing? I’ve never seen/heard of those as toppings before. Not trying to be a jerk, just generally curious.

That wasn’t Maven?

Patterson was on the first season of Mind of a Chef and did this recipe. If you have netflix streaming you can watch the first 3 seasons. I think it is just interesting to watch/hear chefs talk about concepts and technique. More ambitious cooks could definitely incorporate what is on the show.

I’M NOT THAT FAT!!

Mix 2 cans sweetened condensed milk and 3/4 c. lemon juice. Pour into a store bought graham cracker shell. Put it in the fridge for a couple hours. No baking, 1 dirty bowl.

I get what you are saying. But on the same note, lost money eventually means to cut losses. Was just curious of his opinion.