bigjojobongo
bigjojobongo
bigjojobongo

Call me when the original southwest gordita comes back. 

I guess enough people did enjoy his humor as he made millions from all the people, men and women, who tuned in. If you watch all of his work I think it’s obvious being a jackwagon was his thing. I was never a fan but lots of people are/were. 

I’ve always been told that cheap instruments are not accurate for true measurements and things like sunlight, trapped moisture, air speed, etc... can throw the reading off. IDK, I have a theater degree so I could make you believe I am out in the cold.

Nicely put but I think this guy gets excited by being rejected in this way. Since COVID has limited opportunities to go to bars to be slapped or doused with drinks, this is the only way he can get off. Please lets not give him any more things to think about while whips his skippy.

I would suggest a sponge on a stick. 

OMG this gave me a casserole idea that involves tater tots. I’m a sick, sick, man. 

I think that included the wind chill

It appears that mozzarella rope is not widely available. I feel bad for the dairy deprived.

I am a big fish sandwich fan and living in Wisconsin I can get my fish-fix every Friday at least and completely lose my mind during lent. All the fish specials! for some reason I just love the Kwik Trip Friday fish sandwich. Its baked instead of fried and its only $1.49! And they have them hot and fresh at 6:00 AM!

Well in Wisconsin it’s the law I believe. 

you should ask Dan Savage to ask people to use suc de luxes in his column, that should do it.

That name made me think that Pizzaman had a new young side-kick 

I wonder is Coke will be sharing the process to make a food grade 100% recycled container? Right now that’s the issue. Products like these bottles have been available for years but not in a form that met USDA/FDA regulation’s for food contact.

Can I point for the Python reference? I’m going to go listen to my Toad the Wet Sprocket albums.

I have a good friend in Chicago who firmly claims locals (real locals) dont eat deep dish pizza and that is was just created to keep the tourists and Wisconsinites out of the good pizza places. 

I think they are using that tag line at the local brothel. 

This is where the disconnect is. The initial idea wasn’t about quick meals, it was about convenient meals. Food a person may not make because of hassle to prep or ingredient limitations. So COVID has saved more meal companies from already joining the ranks of Plated, this will not last. This guy talks about microwave

If I win again I am going to get my home town news paper to do a story on me. I’ll make the front page! I’ll be in the front page club with the likes of Bill Murray who joined when it was reported he ate at a local restaurant! Or the family whose chicken laid a 4 yolk egg! 

$9.29?? Are you guys doing your own version of nice price or no dice?

I won last year, lets see if I can make it 2 in a row.