I thought canola oil was essentially a rapeseed oil (canola being a subspecies of rapeseed)?

Oh god, that channel is a rabbit hole I fell down hard, one weekend. 😂

Hayabusa.

We need drivetrain pics and measurements to figure out the best motor swap to make it stupidly dangerous. Tesla Model S? 3? Bolt? Leaf? Custom?

Respectfully disagree on both counts.  It’s Puppy Chow, and the best kind is that which you make your own self. My personal favorite version involves chunky peanut butter, but I’m admittedly a weird anti-social misanthrope.  But chunky or smooth, there’s something oddly soothing and satisfying about pouring a gloppy…

Just 15 years old? Please. I took a drink from one of these almost 70-year old cans of government-issued bombshelter water. I’m fiiiiiiiine. 🤪

Couldn’t agree more! Harley dealers are terrible. More clothing than bikes in most of them lol. It feels so forced and fake. Your image is supposed to rebellious but nothing about it feels that way. It’s cheesy and your bikes are insanely overpriced and only ridden by old people. Good luck with the Buick…

the maker of very expensive, very heavy toys, primarily for Americans

My keyboard thanks you for the extra coffee.

Wait, Bob’s your uncle?

You are rescuing a vehicle from David Tracy’s home for rust eaten jeeps. We hope you enjoy this rare opportunity to employ the patented Fred Flinstone braking system.

You are confusing Falcon Heavy with Super Heavy. Super Heavy/ Starship combo will lift more tons to LEO than SLS. And it will be fully reusable.  (See picture in my post. Super Heavy is the silver one)

After an exhaustive search for all of 3 minutes, I have found a picture of “Bob”

LOL this is crazy talk. Especially since it’s already been established that you can leave your damn butter out. There’s not really any reason to not have soft butter available. And if you’re scared to keep your butter out for some reason, it takes like 40 seconds to melt some in the microwave. Mayo on the outside of a…

stop storing your butter in the fridge. it’s unnecessary and, thus, becomes spreadable. refrigerated butter is the bane of all bread’s existence. 

Am I the only one that cuts the butter into little pats and puts them on the bread before grilling? You don’t need to spread it, it melts as soon as it hits the pan. 

My regular real butter is ready to spread. Because you don’t have to keep it in the fridge.

You don’t have to keep butter in the fridge.  I keep a stick out in a sealed holder so it’s always soft.  

I am completely floored!