Either in Mexico or prison, depending on which way they turned.

I really hope the inclusion of Shawn Ryan and Andre "Bunny" Braugher are enough to make Last Resort a decent show. The premise is interesting, but I honestly can't remember the last time I watched a good drama on ABC.

I really hope the inclusion of Shawn Ryan and Andre "Bunny" Braugher are enough to make Last Resort a decent show. The premise is interesting, but I honestly can't remember the last time I watched a good drama on ABC.

The sad part is lutefisk isn't even the worst food I've been subjected to by older relatives. My Swedish grandmother used to frequently serve corned beef in lemon jello as an entree at holiday meals. Whenever she would leave the table, my parents would actively encourage me to throw a tantrum so they had an excuse to…

The sad part is lutefisk isn't even the worst food I've been subjected to by older relatives. My Swedish grandmother used to frequently serve corned beef in lemon jello as an entree at holiday meals. Whenever she would leave the table, my parents would actively encourage me to throw a tantrum so they had an excuse to…

Yeah, that's always a challenge. The best way I've found is to pat the whole filet with paper towels as soon as it comes out of the oil. You'll want at least 4-5 sheets of thickness between you and the hot fish, obviously (and probably a decent pair of gloves as well). Also try using less beer when making the batter,…

Yeah, that's always a challenge. The best way I've found is to pat the whole filet with paper towels as soon as it comes out of the oil. You'll want at least 4-5 sheets of thickness between you and the hot fish, obviously (and probably a decent pair of gloves as well). Also try using less beer when making the batter,…

Yeah, as someone who hails from a long line of Andersons and Ericssons, I know the pain of lutefisk all too well.

Yeah, as someone who hails from a long line of Andersons and Ericssons, I know the pain of lutefisk all too well.

Yup, just a basic beer batter (I like Shiner bock for fish). Its definitely a pain in the ass to do in a regular kitchen-especially if you don't have a deep fryer-but good fish and chips is hard to find where I live, so it's worth it every once in a while.

Yup, just a basic beer batter (I like Shiner bock for fish). Its definitely a pain in the ass to do in a regular kitchen-especially if you don't have a deep fryer-but good fish and chips is hard to find where I live, so it's worth it every once in a while.

Crunchy on the outside, calamari-like consistency on the inside. I was too surprised/disgusted when it started to move to remember what it tasted like.

Crunchy on the outside, calamari-like consistency on the inside. I was too surprised/disgusted when it started to move to remember what it tasted like.

I made homemade fish and chips, which is a lot of fun but one of those things where you end up getting most of your dishes dirty in the process. Afterword, once the beer started to take effect, we all decided it was a shame to let all that hot oil go to waste and started deep frying random foods/herbs from around the…

I made homemade fish and chips, which is a lot of fun but one of those things where you end up getting most of your dishes dirty in the process. Afterword, once the beer started to take effect, we all decided it was a shame to let all that hot oil go to waste and started deep frying random foods/herbs from around the…

A starfish from a street vendor in asia. This would've been weird enough without the unsettling discovery that it was still kind of alive when I bit into it.

A starfish from a street vendor in asia. This would've been weird enough without the unsettling discovery that it was still kind of alive when I bit into it.

Man, seafood on the grill is perfect. Plank-grilled tilapia is surprisingly great too, just rub it with salt, pepper, and olive oil and you're good to go.

Man, seafood on the grill is perfect. Plank-grilled tilapia is surprisingly great too, just rub it with salt, pepper, and olive oil and you're good to go.

You guys have beer left after the party? I don't think you're doing it right.