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    ahwatukian
    Ahwatukian
    ahwatukian
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    I like it for what it *is*, as you pointed out, and would be interested to see how it compares to 2014 Q5 TDi Prestige on twisty roads. Probably not as good.

    Holy way to overboard everything about venison. My mother grew up grilling venison steaks on the stovetop, medium rare, with no added ingredients for a large part of her growing up. What is wrong with you people?

    The badge in the first image: Is that a likeness of the Arizona state flag? Maybe an Arizona trail edition special model?

    Someone tell Kimi that champagne kills the COVID-19 virus. He may get to the podium more frequently this year with that motivation.

    But in that short amount of time every year, you eat her at least once, for old times sake.

    Herdez frozen bowls.

    Audi Q5 TDi.

    I know two replacements for your second and third gripes:  5th Avenue and any black licorice. You’re welcome!

    This is the correct answer.

    Actually, February is one of the most amazing months here in Phoenix. July or August are our seasons of doom.

    Essentially, the internal workings of an energized transformer.

    Do you remember all of the dust on the knick knacks that adorned the walls of TGI Friday’s during the 1990s and early 2000s? And this was when you could smoke at the center bar and the rest of the restuarant was open to it? Good times.

    Agreed. I have absolutely no problem with this. Looks good, actually.

    Me, too.

    “’drastic changes’ in both the types of cars and people allowed that have been deemed intrusive to the event.”

    Least ye forget that the run-up in wing prices occurred during the Great Recession. Nothing better than not being able to buy wings for comfort because they’re too expensive. Thanks, Obama!