My first reaction, too!

Why do CGI sharks always look so bad? They’re smooth, largely ovoid animals that only really have to bend, they’re practically made for CG. Maybe that’s why; hack directors assume they can cheap out because the media suits the animal?

Least those sharks move though;

My first response to high levels of anger was to punch things, doors, mail boxes, anything close. Until I lose my shit and hit a wall so hard I broke my hand. was so mad (and drunk) I didnt even noticed it was broke until the next day. so, no more breaking things for me

Clever. We’ve been doing someting like this for years with bento boxes, but I love the option to have custom partitions with the moveable dividers. Thanks for the tip!

I’m gonna their “Sriracha”, I find it’s more flavorful and less sweet than the regular sriracha.

I’m hoping this is the beginning of the end, and the start of COVID kneecapping it’s mortality/severity rate. Hopefully the “mild symptom” trend continues and in a few weeks/months the data continues to support this.

Yup - anger rooms: https://america.cgtn.com/2019/01/25/anger-rooms-provide-a-smashing-good-time-and-a-way-to-relieve-stress

Those already exist.

Bring back the Big Mac Wrap! 

This was discontinued in the mid-90s and is certain never to return, but the Ham & Turkey Melt from Jack in the Box remains my all-time favorite fast food sandwich.  WHY did they discontinue it when I, alone, could have kept that income rolling in?  

It was the climate-killing double styrofoam container that did it in, too. The McDLT was simply a good burger that perished from unfortunate packaging.

Used to be BK’s chicken fries, but then a few years ago they brought them back and all is right!

I loves me some McDLT... the hot-side-hot, cold-side-cold concoction.  So long as the folks behind the counter don’t confuse which side is which.

I’m not sure if it counts, but Little Caesars used to have a pepperoni filled crazy bread. that had small pepperoni slices in it. I miss that item dearly.

God what I wouldn’t give after decades of trekking all over for dinners or cooking for dozens then being forced to clean up when “family” makes up excuses to go elsewhere right after. I could make what I want, watch what I want and do what I want!

nnnggghhhs... nngghh ngh nnnnggghhhHHH!

I do opposite…tent during most of the cooking, then take off and turn up the temp in the last 15 or 20 minutes to crisp up the skin.