45 doesn’t care enough about his supporters to actually pardon them.

Just don’t go overboard with cauliflower rice! It could lead to gout. Everything in moderation.

My last gf was more of a drinker than I was. It didn’t help that she lived within walking distance of a tapas place that served strong wines. One of our first dates there we ended the evening with a 100 dollar tab... 75 of that was the wine... per glass.

Most people would call it junk, but my grandmother who was into ceramics made this fisherman lamp. When the lamp stopped working and would cost more to replace I removed it. I now keep this fisherman with a scarf and my uncle’s ring tied around (he was her son). Since I have no children, makes me wonder who will keep…

The same people who drank bleach are the ones worried about the vaccine containing microchips.

You’re right, I completely forgot why it was called that. It’s been a hell of a week.

Lifehacker and its community got me through 2020. Thanks to everyone!

There’s been more than one article that covid was present in the world since December 2019, another mentioned people in Wuhan were checking symptoms in October 2019.

In addition to seeing people spit on the sidewalk in real time, I avoid fresh spit on the sidewalk as I walk from my apt to car/car to apt/car to office/office to car.

I agree with little things making 2020 better. On a whim I added salsa to rice when it had 5 minutes left to cook and discovered a new tasty meal. Another was adding cold guacamole to said salsa rice.

Two reasons I can think of; touching my face upon waking up. The other was sitting in the path of the vent at work, literally could feel air on the back of my neck.

I used to sneeze several times a day, three sneezes each time. But you know what? Since using a mask, keeping my hands clean, social distancing, working from, not touching my eyes/nose/mouth, I sneeze once or twice a week and just once.

That’s why my mom kept the lid too. When the grease was solid, she’d put the lid on and throw it in the garbage.

I gotta be honest, I’m 49 so that could be the reason I remember metal coffee cans.

If you didn’t learn to keep a metal coffee can on the stove top when cooking for the left over grease/fat, you had a poor teacher.

One of the perks of having HBO in the 1980s was the Behind the Scene specials that would air right after the movie. I remember this one for ESB, the making of Labryinth, Krull, and so many I can’t recall at this moment.

Ever make nachos?

****-****-****-5309

If you want to know a surefire way to avoid being hacked, just reply with your name, credit card # below.

Next time you’re in NY for a Lifehacker event, stop by Mint Premium Foods in Tarrytown NY. They make a pepper jack cheese that is hotter than any store brand.