abmoraz1
abmoraz
abmoraz1

The 7th kind of woke white people: me, around 8:07am right after my alarm goes off after the 6th time I hit the snooze button.

Slash: ‘Used To Love Her’ is one we’ve played in concert a lot, and we got a lot of heat about it because the lyric goes, ‘I used to love her, but I had to kill her.’ People think it’s about one of our old girlfriends, but it’s actually about Axl’s dog. It’s really a joke, nothing more.

I’ve been lobbying my state to make euthanasia legal for years. I don’t want to be a burden on what little family I have when I’m old and infirm. Dementia runs in the family. My Grandmother lived for years with it and it took a huge toll on my parents. My mom is dealing with early onset symptoms in her early 60s and

I was coming to post these lyrics... and to remind people that the song was written about his dog and not his ex.

If you want to eat the byproducts of the bacteria in my gut, you’re welcome to it, but I’ll stick with not eating shit.

Today I learned:

(pretend there are about 45 lines of “hahahaha” here)

“an 8-corner deep dish pizza wrapped in a wall of over 3 ½ feet of whole strips of thick-cut, crispy bacon,”

Shorty’s From Wynnona Earp

Counterpoint: Jameson is awful and tastes like it was aged in gasoline barrels.

#typo: “explosive storm that cpmes on quickly

Tomatoes, onions, celery, garlic, cayenne, and some small amounts of other herbs and seasoning... congratulations... you just described salsa and hot sauce.

So there were no “Leakers” in the White House.  Trump just kept accidentally printing his memos to the printer in the Press Corps’ room.

1. Cheetos

Nah... we’ll take them up here in PA. The extra blue votes are absolutely welcome.

Iceman? North Star?

Pump the breaks. You take your shirt off but leave your sunglasses on. What sort of backwards fucking pageantry is that?

I think you meant “MXC”

Because the only differences between my recipe and Gwens is that she uses onions, peppers, garlic, celery, cayenne pepper, and liquid smoke whereas I use them already pre-packaged in a salsa and hotsauce combo (a trick I got from Alton Brown and his chili recipe) which essentially is adding a bit of tomato to the