ZiptieMcBumper
ZiptieMcBumper
ZiptieMcBumper

The important question is:

I think Paul Nauert gently stroking Torii Hunter's cheek with the back of his strong, experienced fingertips would be a LOT more disturbing than what I actually witnessed.

My actual town of residence?

Damn.

"Playin' with my VTEC is like playin' with my emotions."

Just because people rarely give dogs jobs to do doesn't mean they're useless.

"And Leon's getting LARGER!"

In addition to a car guy, I'm also a bit of a Fender guitar nut. I have a soft spot for all '50s and '60s paint sample brochures (I know this one is from a bit later, but you get the idea). I have one Strat that's Lake Placid Blue, which came directly from Cadillac in about '57 or '58.

Not a bad idea at all; though most people usually have way too much crap in their cars to make that feasible.

Cotton Hill approves.

I have a similar fixation, though it's more of a wish than an obsession. I wish all cars came with optional fitted luggage sets. I realize that sounds a bit silly, but think about it; they wouldn't have to be made by Coach or Fendi or whatever; they could just be durable, soft-sided nylon luggage.

I realize that there are plenty of cherry NAs for ridiculous prices, but it seems that the point of this post is to find the model that is IMPOSSIBLE to find at a price that is commensurate with its value as a vehicle.

The worst part of all of this isn't the fact that this piece of crap avoided doing time for this... it isn't that his rich parents get a break on his rehab costs... it's that INSURANCE is paying for this.

Yeah, there's always been a DQ in Okmulgee for some reason or another. It's especially funny when compared to the shiny new ones up here.

They've made a comeback in Tulsa, so they might end up down around that way again. What's even more strange is that there are some random places where they never left.

Both places have excellent burgers, but In-N-Out wins by a mile on general freshness, hands down. It's not even close. Whataburger's toppings always seem like they've been sitting around for a few days before they end up on your burger. Limp, brown lettuce and way over-ripe, slimy tomatoes don't really help the

Cut. It. Out.

I've just plain given up on a V8 5-speed for that very reason, regardless of the manufacturer. Those prices are a symptom of the problem I talked about in my earlier post; since they have become more and more rare over the years, people who own them are convinced that any shit example of a V8 manual half-ton truck is

What's more sporty than the color of horses?

Well, I was talking about half-tons. I can't speak to the durability of the driveshaft/axles in the 3500 vs the half-ton, but my point stands.