Phrosty
Phrosty
Phrosty

I use Hulu because it is free, and because it's slightly more convenient than downloading shows to my hard drive. Now they want money. I laugh, and download the torrents instead. I'm not paying for crap I'm only going to watch once or twice. #hulu

If anyone has gluten or lactose issues, [elanaspantry.com] has some great recipes on hand. She even has a great almond milk recipe. #recipes

Countless users (myself included) are unable to set Chrome themes. Hopefully this issue will be resolved soon. I look forward to a change in scenery. #chrome

I have to say, the advice given after the link is not helpful in the least. It's just feel-good crap your mom would tell you. I was expecting actual advice on proper techniques and fine-tuning personal methods in lieu of expensive equipment.

I can't count the number of times I've had to alert friends that their accounts had been phished, and teach them how to avoid it in the future.

When I wake up in the morning, I just have breakfast. I save the caffeine for later in the day when I start to tire, and I go for tea; usually an oolong or pu-erh.

@DrPerz: High five! I was thinking the same thing. Back in highschool, I started out with Schick Quattro, then started to use a Gillette Fusion. I noticed a massive difference when I moved onto a DE Safety Razor, and again, another massive difference when I bought my first Dovo Straight Razor. You're right about

@PickledEgg: You didn't read the article, did you?

I live in southern Louisiana, so this isn't really a problem for me. My herbs grow year round. However, it's nice to know this trick if ever the occasion should arise. Thanks lifehacker.

Nothing on the above list is something I care to see in my Ubuntu. In fact, an app store is something I do NOT want.

Just in time for my Battle Royale party!

DL: 1.11 Mb/s

@jonny6pak: I suppose the main reason for his assessment of truffle oil is the fact that most truffle oils are not made from actual truffles, they're more like truffle-flavored olive/grapeseed oils. Even IF actual oil of truffle is used, for the price being added, you won't notice.

@friendslikeJimRome: Likewise, which isn't much, considering I'm a private chef. I'll only order something that catches my eye as unique and that I think the cook is generally proud of. I rarely eat out though.

I've got 3 different email accounts: my main account is on Yahoo and my private account is on Gmail; my third is for anonymous reasons.

@HeartBurnKid: Agent of R.O.A.C.H.: I just run down to the chemlab supplier whenever I need citric acid. I use it a lot when I make drinks via rotary evaporator. It's the only way to go.

I used to install low-voltage lighting systems as a sort of "hobby job" for a few years. Maybe I can add a few tips.