I love to hear it!

1500 is worth it as a Home Depot car.

I’ve never been to Europe and obviously not to Dublin, but I trust you enough to give a slight pause to a culinary expedition of Dublin if ever that were to come about. McD’s is usually at the very bottom of any food I’d choose to eat, but if the alternatives are somehow worse, I’d be nervous and might venture towards…

You’re not the hero we want but you are the hero we deserve. 

YES! That is exactly what I was thinking!

that would be a crazy amount of fat for that much salami

IS GRUNDED

You definitely want something with fast moving blades. I use my immersion blender at it’s perfect.

Would this work if you just whisked really hard instead of blending?

Very.

I always thought the third and fourth gen Voyagers had some of the strangest badge engineering ever.

The little bits of fond on there can make the eggs stick too. A scrape with a spatula works though. 

Just to quickly cool it for the eggs

I like the pan stank. I think it makes the eggs taste better. 

Those people are fucking monsters and should be staked as soon as they speak. If you want a “traditional” pasta, capelli d’angelo is one of the oldest pastas from Italy.  It’s perfect with light sauces - as above (though I’m itching to add some breadcrumbs like my granny does along with a skoosh of lemon and some…

Dunno why. Also FYI, it’s rap as in rap sheet or bum rap, not lettuce wrap.

I love it! Cooks super quickly, fun thin strands. I think a lot of people don’t like it because they overcook it.

You, sir, are a wise man.

Word.