trw0007
DeptOfHomelandObscurity
trw0007

Despite the claims the extract brewing is easier, I've found 2 gallon brew in a bag to be great for stove top brewing. It takes a little more work, but most extract batches that aren't out of a can include steeping grains. Brew in a bag is tiny step from there, but allows for more control and, I have found, less mess.

If the Vox writers are satisfied with cheap wine, that’s fine. It’s their experience and they should enjoy it. Unfortunately, videos like that reinforce the idea that good wine / beer / coffee are just made up by snobs. I think the author’s frustration comes from the implication that her enjoyment of nicer wines is

Came here for this

I’ll make sure to check y’all out if I see something around here!

What brewery do you own? As a fellow Alabamian, I’m both excited when I see how far we’ve come in the past few years and saddened by how much our state keeps holding us back.

Move to the south and work for a foreign manufacturer. Not exactly what I’d recommend, but it might be the easiest way.

Their Tuscan Pool Party out of the 100 barrel series was really good. I bought 3 bottles and sadly only have one left. At $6 for a bomber, it wasn't too expensive either. I agree with several other commenters, I often forget about harpoon, but they make some really good beers.

I like ____ IPA as a description, as it usually gives me a pretty good idea of what to expect. Something like "dark ale" gives me little insight beyond color, and even pale ale can be pretty broad (from Bass to Dale's). The worst is a beer simply labeled "ale". At least session IPA lets me know it will be hop forward

I think you missed the joke at the end.

Voltage and amperage are independent (okay, not really, but kind of). I can have 5V at 2 amps or 5V at 0.00002 amps. What differs in these two is power, so 10W vs 0.0001 watts. I can also raise the voltage to increase power, but anything other than 5V won't charge a usb device.

Anyone who hasn't had it in awhile needs to go try some. It's great. Even better than I remember.

This 10000 times. I don't know the last time I read a beer related article that didn't have a smoking hot IPA take in the comments section. Sure, nearly every brewery has an IPA, but I don't know of a single brewery (okay, a single) that's only beer is their IPA. If someone's having trouble finding a different type of

I mean, I still check the reviews, especially after I've had something new. I like that people take time for a detailed review. I could just do without all the "is Hopslam overrated?" type threads.

I don't know if it's possible to enjoy beer less than the people who post on Beer Advocate.