I’ve just been using whatever regular ground coffee I can find at a supermarket. Here in Mérida, I’m using El Marino until I find a roasting place I like in my new neighbourhood so that I can grind my own beans. The phin tolerates a much finer grind than does a French press, to my surprise so the preground stuff is…
I’ve just been using whatever regular ground coffee I can find at a supermarket. Here in Mérida, I’m using El Marino…