I got a pseudo-BGE back in August and I’ve been smokin’ all sorts of things with great consternation but even greater success. Cut to two weeks ago when my wife volunteered me to smoke three racks of ribs for her friends. I was avoiding ribs because of all the rib failures of my father on his normal grill. On top of…

I bought a knock-off BGE (Vision Grill) at Home Depot back in August for like $700. Half the price of a BGE once you factor in it comes with a stand, multiple grates, side tables and a cover. I love the thing and it has worked perfectly.

Quit lying. You know you’ve had girls force you to watch them masturbate in front of you. Every millenial man has!

Came here exactly for this. This perfect song has been in front of our faces this whole damn time. I play it multiple times every Independence Day with pride. No other song fills me with America Exceptionalism quite like this one.

...

What’s up with the UGA jersey? Umm, asking for a friend. I in no way find any sort of redemption or satisfaction in seeing (semi-) famous UGA fans.

This whole conversation is fucked. Anyone claiming they stand to pee is fucked. Learn some goddamn decency. I feel like vomiting with rage. You people are the closest things to sub-human I can imagine.

Please stop saying “good bye” which is short for “God be with ye” and please refuse any gifts you receive around late December. These assholes trying to impose their religion by giving you a gift.. what nerve.

Ha, when I first read it, I thought it was just a random Kinja folk with an unhealthy obsession for Drew.

Some people live in places where it is not lethal to hangout outside during fall and winter.

This is how you make s’mores? Chocolate chips on top of graham crackers on top of a giant Kit Kat bar? Get fucked, Burneko.

hat

Not a lot of toboggan jokes though.

Yeah, I agree mass might not be the best metric, but I really can’t see how you could easily designate counts of produce/meat consumed to calculate the relative percentage. For example, say you got sick from one improperly cooked piece of bacon on a sandwich consisting of two pieces of lettuce, two slices of tomato,…

Sure, I completely agree that human-error/laziness is a huge factor, but it is also a factor in thoroughly washing and safely preparing produce as well. That is why I said in my original comment that the best advice is to know where your food is coming from, i.e. maybe skip fast-service restaurants altogether.

Sure, but cooking times/procedures are fairly prescribed, especially at fast food places to prevent exactly that. Also it’s only my assertion because I’ve read about it several times...

Meat is actually the safer choice at most these places because it’s grilled/fried/microwaved etc. Raw vegetables are usually the culprits in major food-bourne illness outbreaks because they aren’t cooked and improperly washed/stored.

I had boneless wings once in my life about 3 years ago. I knew about them for years but never really thought about the actuality of them. Immediately I realized, “Oh, what the hell else would these be? These are chicken nuggets drenched in sauce!” I grew up a little that day.

Podkicker has been my go-to app for probably 5 years now. It’s somewhat minimalist but that’s what I prefer. Only three tabs- subscriptions, recent episode releases, and downloads, each with their own respective settings and such. That’s basically it. It’s one of the few apps that I’ve paid for the Pro edition to…