“THAT’S NOT FUNNY!!!!”

Not surprising from someone who voted for Jill Stein in 2016.

Even the original Fallout had a lot of jokes and references (the most well-known companion and the method of acquiring it being a Mad Max reference, for instance). Fallout 2 had more. Those easter eggs just came across to me as more jokes in games full of them.

Well, those fans were always wrong. The existence of aliens is entirely consistent with the pulp sci-fi of the first two games. 

The funny thing is that the easter egg I remember most from the original Fallout is one that this guy would reject -- there’s a random encounter where you run into the TARDIS, which proceeds to disappear in its normal way and leave behind an item. Fallout 2 had a crashed shuttlecraft from Star Trek.

Inspired by Spider-Man on PS4, J16D has incorporated some of those animations and the new suit too.

This is partly because Florida has a “sunshine law” that mandates free access to nearly all public records:

Mediocre, like all In-N-Out food, except more of it.

If we’re talking fast food, the problem with the triple cheeseburger is that the patty is the worst part of almost any fast food burger.

🎶Cooooooorn chips!

Oh, honey, do you think the only evil that exists out there is fascism?

At least when you watch the jackbooted troopers marching down the street, you’ll have the comfort of knowing that you didn’t have to compromise any of your principles to stop it from happening.

Christ Jesus I hope nobody actually made pesto with 1/2 cup of nutritional yeast.

A friend of mine makes pesto with a knife, just mincing and mincing and mincing endlessly, and it is good, but it’s not so good that I don’t think she’s crazy.

A friend and I found an old advice book (60s-ish?) and one of the questions was along the lines of “why are Italians so loud and emotional and ethnic?” It was a real doozy. One of the traits of Italians the question listed was that their houses “reeked of pesto sauce”. The idea of someone so intensely whitebread that…

The key thing about the French mother sauces is that they’re used as the base for other sauces (which might be considered their “children”), not the universality of their application. The only ones that really show up outside French cuisine are béchamel and hollandaise, and the latter has basically only three…

Yeah, the justification for using the oven for the fried chicken could just as easily be applied to the pot pie. A flaky crust is basically the only reason to eat pot pie.

I don’t know how anyone who’s ever bitten into a still-half-frozen burrito or Hot Pocket or whatever could believe the ol’ “cooked from the inside out” yarn.

The original comment talked about “wreaking havoc on WRs”. You brought up AlphaStar, and said: