phantomchariot
phantomchariot
phantomchariot

Sour herring is more terrifying that lutefisk OR hákarl. Sorry.

Steak is sad in Alaska, where I believe law requires it to be well done.

How about monkfish liver?

The Tasmanian Wolf never had this problem — having been a marsupial.

Or his keys.

Head and feet also too small.

This is excellent.

Suh-WEET!

You rule so hard.

One chased my grandmother up a hill and bruised the heck out of her legs.

You really found an exceptional specimen here. Yikes.

Oh, yes. Plus, the quality of fresh produce in the stores varies widely. Canned vegetables are, let's face it, often pretty gross. Fresh green beans (say) already going brown are gross. Decent green beans boiled to death are gross. I remember the tasteless, anemic East Coast tomatoes of the '80s. Edible, but not

Iceland! I don't think it existed until millions of years later. Oh well ... the early bird and all that.

Did someone say "Hastings"?

Right on.

A lot of shelters have adoption fees, and, really, even if they didn't, I'd donate when adopting a shelter pup. Caring for those critters costs money.

... and that drives me crazy, because I need to force some important people to watch it.

A bow wow?

Stunning.