Half au poivre and half bearnaise. I constantly ate myself almost sick on that when I worked at Minetta, and never, ever tired of it.
Half au poivre and half bearnaise. I constantly ate myself almost sick on that when I worked at Minetta, and never, ever tired of it.
A stated goal of the program is to find a fuel with the same energy density as gasoline; Methanol’s density is less than half (19.7 v. 46.4 MJ/kg). Ethanol is better at 30, but it’s still a far cry from parity.
Funby, I just watched the ancient (S2E2) Top Gear last night wherein they declare this the Worst Car Of All Time. ND.
The mayo record is the grossest for sure (4x32oz bowls, one gallon, in 8 minutes) but the most WTF for me are the rice-based ones. Sonya Thomas* ate 9 pounds of jambalaya in 10 minutes; Kobayashi has a record of TWENTY POUNDS of rice balls in a half hour. I’m imagining that much starch sitting in your belly, soaking…
Having worked in a high-end whisky pub, not just “no” but “hell no”. I’d say ultra premium starts at around 10x this price, if not more (looking at you, Port Ellen) - your opinion may differ.
Mybe have the FIA ban them from being involved with any motorsport for 36 months? That would deliver the message nicely...
I’m lucky/privileged enough to have traveled the world a bit; on one of these trips I got to idly drive around some roads in Sarthe...I thought the D338 road was quite well maintained by my American standards, but then I realized anything less than glass is going to be a bit jarring at 200+. I suspect that's what's…
You don’t even need anything as “exotic” as the Magnus effect; whipping the gun around like in the movie will absolutely alter the trajectory. Any lateral motion of the muzzle is velocity imparted to the bullet which will add a non-vertical component to the trajectory. Keeping muzzle vibration and the accompanying…
If you aren’t taking a tiny dab of sausage mix and cooking it to check the seasoning before you finalize it (stuff it into casings, patty it up, whatever), you’re doing it wrong. Like, not following the instructions wrong - almost every sausage recipe I've seen explicitly says to do that.
I'm paying north of $2500 for a reputable moving company to get me from NYC to DC in one day...and it's worth every penny.
Hyundai’s current design chief formerly worked for Lambo, where he penned the Gallardo and Murcielago. That should explain the exterior look.
They should have given them mandolines and enjoyed the show....woulda been like the opening scene from Blade
1. That’s potato-flavoured pasta salad. 2. Potato salad is best made with pewee/marble potatoes, unpeeled and halved.
“True” is right in the name, c. verum, but it’s just that, a name. Cassia is as real a cinnamon as Ceylon, they’re both inner bark from trees of genus Cinnamomum; the different species creates a distinction that’s more akin to milk - goat or horse milk is vastly different from cow’s milk, but nobody’s calling goat…
I’ll pay the $2.99 for a bag if it means I don’t have to work caramel; I’d really rather only handle that napalm if I’m getting paid for it.
While I’ve always kept a faux-meat around for veg’s (used to do my own burger mix, now I just use Impossible), the big meat-free hit at my cookouts has always been my Grilled Summer Vegetable Stew, aka slightly riffed pisto/ratatouille.
If your legal morality is flexible, see if you can score some modafinil/armodafinil. It’s not a stimulant but rather a sleep suppressant; you don’t feel sped up at all but rather simply don’t feel tired...as in after 40 hours awake, if you’ve dosed properly you’re at a “baseline” alertness level of 12 hours’…
They’re all true cinnamon, the inner bark of trees from genus Cinnamomum.
You’ve cut all Koch Industries products out as well, right? Their anti-LGBT donations absolutely dwarf the Cathys'.
Given it’s a Toyota dealer, I’ll apply Hanlon’s Razor here. (“Never attribute to malice that which can be adequately explained by stupidity.")