The McRib is not about being GOOD.
The McRib is not about being GOOD.
Except when being able to play my own music is LITERALLY A MAJOR REASON WHY I TAKE A JOB OR NOT.
in an office with boomers. all day, every day, either christian light rock or stadium country. It’s the reason to upgrade to noise-isolating headphones
I’m imagining a customer poking their head through the staff door to politely inform us that music is distraction and we might hurt ourselves.
That’s not accurate, source, I wear a green apron at work. It’s 60 cents to add as much syrup as you want.
a 20/20 is BADDDDDDDDD because each pump of the syrups is around 25 calories of sugar. So, a 20/20 would be 1000 calories of sugar. What we really think when we see a drink like that is “Why didn’t you go buy a…
If you’re doing the math at home it’s about 200 grams of sugar. A twelve oz soda has about 39 grams of sugar.
Yup, he was complaining that Beyonce should have been the champion- you know, which she WAS, everybody seems to fucking forget that she WON the final, best, award. He came out and bitched while they were still announcing what were ostensibly the runner-ups.
lol. check out this dork
Eating Popeye's instead of CFA is the road to hell? So the chicken is better in hell, got it.
Kevin, I respect you and you’re probably my favorite contributor across all of GMG, including your video appearances.
I assure you, I, a millennial, am doing my damnedest to make up for this generational drinking gap.
So.....yes.
Isn’t this just flavored water? Am I missing something?
Is it a dream sequence? I read it as a flashback to something that had happened on a previous set.
What’s the point of having a closing time if you can’t walk into a restaurant before that time and expect to be served without hassle?
My parents adopted some chickens. Their happy, healthy hens were making tons of eggs and I didn’t have any moral, ethical, or environmental reason not to eat them.
Yeah, I am going to call bullshit on any chain restaurant that says their recipe hasn’t changed in 40 years. 40 years ago pizza cheese wasn’t anti-coagulant paste, and marinara sauce wasn’t 50% corn syrup.
It’s cheaper and no stupider than craft beers and it lets you get a buzz on. What’s to understand.
Pee-kachu