I went to the comments because I was like I am pretty sure they are/were married and I knew someone would clarify for me m, so thank you!
I went to the comments because I was like I am pretty sure they are/were married and I knew someone would clarify for me m, so thank you!
I worked at NYU a million years ago and I used to go there with my vegetarian co-worker. I didn’t realize it closed.
I got a transvaginal ultrasound when I they thought I might have a problem (turned out to be cysts). I had a very lovely perky tech that must normally do the OB side. “There’s the cyst! It’s 3 mm!” “Here an other one! This one is x cm!” The next year we went to the other part of the office so I didn’t get to see…
I think it’s different when you grow up with it- I would take lox, herring or whitefish with a bagel for breakfast over eggs any day.
I tried at two different location and didn’t like it at all. I think for me it was the juxtaposition of the pumpkin spice and cold. I think my mind was like “pumpkin - fall - return to hot coffee” and was confused because I assume that cream was flavored with the same syrup I love in the latte.
I have a million duck sauce and mustard packets and maybe 3 ketchup packets. Probably because I order in way too much Chinese food.
As a fellow 41 year old “Ok, generation xer” doesn’t have the same ring.
He’s playing Chuckie O’Brien.
I am not saying I don’t get an occasional latte there, but I never get frappacinos because I discovered long ago I would rather go to carvel and get a milkshake than a weird icy fake Starbucks shake.
The best representation of that feeling is in the Cats part of Kimmy Schmidt.
Sadly I had to get two new coats this year - I let myself gain too much weight and couldn’t zip one and the other one started to pull at the buttons :(
I felt like Langford at least had some self-awareness that they were all horrible and she felt bad about it, but was still a greedy person who can’t survive with out her grandfather’s money.
We don’t do it for t-giving (my aunt hosts that, she does do the soup course for passover, but that of course already has courses) , but Rosh Hashana we do multiples - we start with chopped liver and gefilte fish, clear small plates, serve soup, clear and then do mains and sides (Which barely anyone eats because they…
I had to stop in the middle of the Regan episode because I made me so angry/upset.
Every time some brings up an MLM here or on jezebel I direct them to the dream.
I also feel like Paul is a baby about that stuff. The few episodes before with the pastry week and he says he hates goat cheese. Unless you make a rule they can’t use it, I think that is an unfair thing to take point off for (I feel the same way on RPDR when Michelle Visage gets annoyed when certain queens wear…
I was behind so just watched this today. I would prefer repeats. For example, I hate the judges then complain about the thickness of the crusts in a challenge that required needing to be able to support the weight of 2 additional pies. I would rather they had to make 2 perfect not supportive pies that looks…
Yep, this one of those user name checks out moments :) We have Rita’s now in NY, but they even call it Italian ices since water ices are too hard for us to understand:)
See, our family has a much bigger, more drawn out Rosh. Passover tends to be smaller because some of them work on the days of the Seder and don’t take off so they don’t travel in. We actually go to services both days of RH so people tend to come to town and stay both day or longer if it is like this year and…
My poor dad. My mom is going to watch them, because even though we are Jewish she watches every hallmark movie. And we have seen the OG Hanukkah attempt - loving Leah a bunch of times. So curious what she is going to think about this.