I'm all for driving into blizzards for fun, but I prefer having proper equipment. The ST stays in the garage and it's the Taco's time to shine. The nice thing there is that you can have either 2WD or 4WD depending on how sideways you'd like to be. There is one parking lot just down the street with no obstacles that…
I like the sentiment but being inflexible about it just makes that person difficult to work with. I have worked with people who insist on having meetings to work out every little thing. Mind you, these are people with whom I am consulting, and their offices are across town usually (and they prefer not to conference…
I actually work closely with my girlfriend currently. We have worked together for about 5 years, and have been together for about 3. We see each other all the time and we work closely on projects almost exclusively. We are actually the most efficient people at the office. We get shit done.
@BigHarv
I would definitely trade up from my Focus ST to this car if it was for sale.
I loved my 9000. It might not have the chassis dynamics of the old classic 900s (of which I've owned 3) but it makes up for it with more power. And you can still do over 30mpg. Can't argue with that.
I own an ST (as of ~2 weeks ago) and I'd have to agree about the steering. At first it's jarring but after some seat time it does get better. I quite enjoy the feel of it now after I've put about a thousand miles on the car.
I'm personally a fan of mandatory gratuity with an option for adding more. It's part of their salary, as you say. BUT... there still needs to be a system to reward good servers. For large parties, the 18% thing is fine, but for smaller parties, I think it would be ok to use 15% as a baseline, just so that if you got…
I'll go ahead and corroborate the age 11 thing. Our kid is 11 now, and he started cutting up his own chicken just this year.
Hmm, good idea... But at this point we call it 'wrestling' in conversation, so we can discuss when the kid is around.
Whatever, science. I'm still putting it in MyFitnessPal as "wrestling" so I can go ahead and not feel bad about putting strawberries in my post-coital bowl of Special K.
I have to agree. Funny enough, I also bought a 6-1/2" chef's knife a while back for around $100 as a present for an ex. I really need to get myself another one. That length is perfect for the kinds of cutting we typically do in our kitchen. I have an 8" chef's knife and it's just a bit too long in many tasks.
Why do you keep saying that?
Well, Violet Peacegate doesn't exactly roll off the tongue, but there you go.
Engineering. Construction field.