merchantfan1
merchantfan
merchantfan1

Why is something like this even on the market? Kids are dumb and do dumb shit, but why would you even be able to sell something like this and market it as food?

If all the other news stories about people being hurt, maimed or killed with these social media challenges haven’t stopped people, I don’t think one more is going to make a difference.

No no, Rob...the car was built on a Pinto platform and it sucked.  That’s why people don’t like them...it IS the car.  It may have been successful back then, but that doesn’t mean it was a good car...and the styling sucked ass too.

The s’more was wild. I’m not even offended, but how can someone so fundamentally misunderstand a s’more? You know it’s off the rails when they’re making ganache and saying they don’t want it to turn into a gooey mess.

I do wonder how much stuff they left behind - vehicles, tents, entire living at spaces. So much for the “leave no trace” mantra.

This is the buddy movie we need.

It highlights the deeper problem: they “feature” national baked goods while not doing the necessary research. The sombreros and whatever for Mexican week weren’t great, but the deeper crime was ignoring the varied and delicious Mexican pastry traditions in favor of bastardized tres leches cake and fucking tacos. They

No, it’s correct. Because they are never going to get it right. There’s a hilarious image from one of Paul’s books with a recipe for challah claiming Jews serve it on Passover. (Actually, Paul ruins every Jewish recipe he does, but that’s another story.) And Paul has a history of being sniffy about ‘American’ recipes.

GBB: Oh, so now we can’t do a National Cuisine week?

I’d add to this the lack of Japanese patisserie in Japanese week, and a panettone winning stollen in German week as evidence that “national” week should be scrapped.

Better they just stop doing “national week” than continuing with them and showing they’ve learned the wrong lesson.

I feel like they learned the wrong lesson from this.

It’s called Abducted in Plain Sight. But beware, it has some infuriating moments.

The more I read about this illness and the more updates come out regarding Celine’s condition it seems likely that her performing days are probably behind her. Considering one of the symptoms is sensitivity to stimuli I can’t imagine a worse place for her to be than on a stage in her current state. It really is quite

I agree. I don’t doubt they loved each other very much. But the way she still talks about her husband like he was a saint is a bit creepy.

I think her husband drove a lot of her career choices. She was very young when he became her manager and then married her as soon as he could (gross). Her voice is amazing. I’ve commented before on this site about how, “It’s All Coming Back to Me Now,” is some of her best work. I wish she had gone more in a quirky

The DDP really only works if you eat A LOT and frequently eat the most expensive thing on the menu. Otherwise it costs more than you spend.

I’m thinking Loretta is Ben’s mother, perhaps having given him up because she desperately wanted an acting career, or perhaps, more darkly, if a producer or someone took advantage of a young desperate actress.
At the table reading in the first episode Ben gets a “strong energy” from Loretta - perhaps somehow

I suggested the cookie theory as soon as I saw the video too! I agree he ate the whole plate of cookies and wrote the message on the mirror himself.