mcholewa22
mcholewa22
mcholewa22

Good list, but the frozen part needs a tweak.

Push in the top of the pepper, and then pull it out and shake the pepper over the trash can. Voila, seeded bell pepper.

Most basil will regrow roots from snippings, just put them in the ground and watch them grow.

I'll see if I can get some of my friends involved and make it scientific with a simple food journal and some basic tests at different time points.

There should be 3-4 different tastes:

Gizmodo case study on mixing booze?

It's booze, just drink it... stop breaking it down into flavors, it tastes like wine, enjoy that and eat your damn food.

Rarely. I would rather just be given a website.

The only wrong way to hold a steering wheel is the way that will prevent you from avoiding a dangerous situation.

those do tend to run on natural gas now a days.

Things flow from an area of higher concentration to an area of lower concentration. Especially in the case of doors/windows that are leaky, you're getting a pressure differential that is sucking in lots of hot air that won't stop until the temperature is equalized.

Jetta: teenage girl, or 30 something mexican man.

Sink some barrels of oil down there and watch the funding go up up up!

Chloroform, then tie her to a bed and force feed her like a goose.

but it's so difficult! I mean, cheese, bread, butter... GOSH I'm so confused already!

Sunlight to the roots will also hurt them, and these being in a glass container won't help that.

hands down my favorite recipe!

I prefer the dorito consomme

I personally like to add a 1/2 oz of creme de cacao to the guiness before adding the shot. Makes it even tastier.

It would be useful to set the pedals to jumping maybe.. but that's about it.