magaryanmazda
Magaryan Mazada of West Central Glendale
magaryanmazda

Yep, as a white male, this is so tiresome. We get it, you want to be an ally.
But you have a quote from the “offended” party that says she is cool and seems annoyed that the question is asked.
But go on Rich, tell us what to be offended about. 

Why do you do this to yourself? You OBVIOUSLY have zero interest in watching a Tarantino movie, so why do it?

Your main argument seems to be that it’s not the movie YOU wanted, specifically what you wanted out of one character. That’s fucking weak. The audience doesn’t decide what the writer does. They either enjoy it

Injury concern could easily be addressed by the MLB making it a requirement for the bullpen mounds to be to spec of the mound on the field.

Relief pitchers are constantly throwing as well, especially the ones who are a high percentage to be up that game.

I sit behind the bullpen at ball games a lot, the one that is up is pretty much warming up beginning in the 3rd and is throwing at least 1.5 pitches for everyone that is being thrown in the game.

Test-

Just a note for your support crew: Routinely over the last few months when I hit “Reply” on a comment, it shoots me to the top. But when I start a new comment like this one, there are no problems. To make it more odd, if the pattern continues, I will now be able to Reply after publishing this comment.

Using

Working from home would definitely cut out half of my eating out.

What about at other places? If you’re hanging out with a friend and they order pizza or the party caters in food will you eat it?

A disk of fried mozz is BETTER, but its still not deal. Mozz isn’t a beef cheese. 

Punish your son. The McGangBang is a chicken, beef and fish. Just a chicken and beef is a McVanilla. 

I’ve had this on several occasions and it always makes the product worse. You THINK you want a hot, magma-y mess when you bite in, but you don’t.
A single slice of, say, 1/4 inch MAX slice of cheddar on your average burger is perfect. 

Haven’t eaten in a restaurant in 20 years? How does this happen? Have you not consumed food not made in someone’s kitchen? Is this a pitfall of your location or as some larger vendetta against BIG RESTAURANT?

Zero hate (so far), I am genuinely more curious than one of those cats you hear about.

This just creates a different problem: CRUMBS.
Cupcakes already are LOUSY with crumbs. Cutting it in half exposes a whole extra crumb factory. 

These articles make me want to work at The Takeout:

“Where you headed to?”
“Wendy’s.”
“Oh, what are you researching?”
“...yea, RESEARCH” *thinks of article premise on the way to Wendy’s. *

I’m not a Doritos Guy (TM). I will oftentimes choose no chip over Doritos. Just thinking about the smell and taste of Doritos is not pleasant. I’ll occasionally eat one when they are out at parties, VERY occasionally order a Doritos Locos.

Saying all that, everyone’s descriptions of the various Doritos has made me a

The vendor isn’t the asshole. 

It certainly did not. Only possible error is there could be a comma in there.

Lol, just because they CAN doesn’t mean they SHOULD.
If it hasn’t become profitable to field a women’s team - which is the point of the comment - then it doesn’t matter how much money a corporation has. Throwing away money is never a good thing. 

Oh don’t get me wrong. I am also a Texan and am typing this between bites of a chicken sandwhich (this article got to me last night, had to fullfill the craving) who is also at odds of the general politics of those around me.

The foil bag is still the worst part. There is a location in connecting parking lots to me,

With honey, but same.

How else is the whole thing going to be soggy if it's not in a foil bag?

YES! The foil bag is the worst part of CFA.