What? The Godfather is in the modern canon. Come on man. 

Yeah, but even a ripe out-of-season tomato kind of sucks. It’s just sweeter.

You can do okay with those boxed exotic tomatoes out of season, like the camparis or the kumatos.

Whoops, meant this response to be to something else...

Sorry, but no. Iceberg or Bibb. Romaine in a pinch. 

Every once in a while, David Chang trolls us with some out-of-left-field food take that’s totally wack. 

To be honest, I’d fuck with the Billy Joel of fried chicken.

Yeah, any restaurant that has a bunch of pictures of their food outside (or the plates) is a no-go for me.

Nice price, but I hate that color. I could see this being like the ideal car for a Vols fan though.

I think it’s only in season like now. The grocery store near me has some. 

Wait, do you mean baking the bread, or just toasting it in the skillet? 

That’s not really the best way of doing it. Toast one side of the bread. Flip, then crack the egg. Then, add a couple of drops of water directly to the pan and cover it. The steam will cook the top of the eggs. 

Yeah, the sloping roof really compromises it - trunk space as well.

No

Funny is relative, I agree. I guess my question is, did the article make you laugh? Did it even really amuse you?

The S54 is way more expensive though, and much more rare.

Did you find this funny? 

No wonder she brought up Harvard

What is with conservatives and using words like “masticating” instead of “chewing?” Really, probably biting or nibbling is the right word, but conservative writers always give themselves away pretty quickly with this kind of florid verbiage.

See, I don’t care for Maynard’s vocals. They sound nice, but wrong somehow. He doesn’t sound like part of the band.