infinitedemonmachine
InfiniteDemonMachine
infinitedemonmachine

Yeah it’s kind of crazy how little you get. I’ll grab some of the sweet cereals as a late night dessert option if it’s on sale, but for breakfast... eh not really

Both are real good though, but it’s kind of a tone shift if you do the TV show first and then swing back and check out the movies

I don’t know, I’m a little down for Nothing Forever: The Movie if only to demonstrate exactly what can be done with solely AI driven content at the moment

It’s not great

I mean I’d watch that

MAMMA MIA I DIDN’T DO ENOUGH!

I look at it like this, I’ve played enough Bethesda games to know that I’m not going to pick it up at launch cause it’s probably going to be kind of mess in some way

Give it a year and between official support and modders doing crazy shit it’ll be a much better game and probably cheaper as well 

1. You bought shitty tea

2. Bad temp, Black teas/Roobios/Pu Erh you want a full boil (210ish) to extract flavor otherwise it’s weak ass, Green/White teas you want 175-180ish anything more makes it bitter as hell.

3. Steep time, there’s some general guidelines for classes of tea (Black is 3-5, Green is 1-2) but it’s

I mean, at a bare scant minimum  you should let your employees sleep there for free instead of charging them

No honestly, most grocery stores these days do a damn solid job when it comes to rotissering a chicken. The Haris Teeter near me does a nice one with a kind of smokey salty rub, I’m only a little ashamed to admit I ate the whole thing in one sitting cause the flavor was on point and the bird was juicy as hell

I’m a turkey for TG (mostly because you can find it on sale the closer you to the holiday/post holiday as stores attempt to unload extra) and Ham for Easter

I might be weird in this respect, but I kind of like... seasonal meats. It’s fun having turkey for a couple of weeks out of the year, Ham for another, Lamb for

While I did enjoy some Boston Market, it really doesn’t help that a lot of it’s offerings can now be matched by a grocery store with a decent hot bar that I’m probably going to anyway to grab other stuff

That must be more than a little soul crushing for the chefs, it takes a high level of technical expertise to make a frozen meal (ie a box of food that anybody can take, heat up, and experience the same meal anywhere at anytime in the world) and it’s just... more salt/butter please!

Good/Cheap, I’ll wait for my vending machine pizza

It’s really like 90% crust that makes or a breaks a pizza

You can get away with cheap toppings because, well like you said salt/fat/monkey brains/etc

But you gotta have a solid crust otherwise it’s salt/fat on top of nasty ass dough that you have to chew through to eat all that delicious salt/fat

Thin crust would

NICE! Lucky you, that was always a PITA project even though it made the customers happy cause people love their roast beef in brown gravy

Oooo, interesting you have a automatic slicer instead of a manual one

Is your roast beef actually log shaped? Job I used to work at we had to cut Roast Beef for a dinner menu option and it was a PITA because it was an actual hunk of precooked/seasoned roast beef so you had to cut the damn thing down to actually get it to fit on the slicer to begin with

Tocino Spam is probably my favorite, that little extra bit of sweetness goes a long way.

Bacon Spam also isn’t bad.

For me the trick to Spam is just figuring out how to cut it just thin enough so you can get like 80-90% of it be crust with just enough of a moist center to keep it from being crazy dry. For the longest

That’s the way to do it, gotta slice it just thin enough it’s like 80~95% delicious fried crust with a hot moist ham center so it’s not dry

What is going on with y’all, eat your fiber on the reg and you won’t get the sharts from random greasy food

I’m going to have to check, if I can’t get it via the app it doesn’t exist.